The Bowlo Bistro opens at The Gold Coast Lawn Bowls Club
The Bowlo Bistro opens at The Gold Coast Lawn Bowls Club
PERMANENTLY CLOSED
Who loves pub grub? Actually, we feel this should be rephrased to who doesn’t love pub grub AMIRITE? Especially when it’s done well and friends, the new venue we’re about to discuss certainly gets a big gold star in the nosh department. That’s not all though coz it’s also sporting cool coastal interiors, a chillaxed vibe, and a real sense of community.
Do yourselves a favour and cruise on down to The Bowlo Bistro, the unbelievabowl new eats destination at The Gold Coast Lawn Bowls Club at Broadbeach Waters.
Taking over from a Malaysian restaurant which previously occupied the space, The Bowlo Bistro opened last week and is a breath of fresh ocean-fuelled air. Serving up incredible Modern Australian bistro food, it’s exactly what the doctor ordered after a big arvo on the green.
It features indoor and outdoor seating to suit your mood and let us tell you, it’s a tough decision. Inside, which accommodates 80 bums on seats, you’ll find a light and bright coastal beauty. The relaxing and location-appropriate colour palette with crisp white and minty green hues instantly puts you in a happy place, and feels as welcoming as your best mate’s place.
A mate with great taste and a recently renovated pad that is. Oh, and did we mention there are incredibowl views of the Gold Coast skyline coz there are incredibowl views of the Gold Coast skyline.
If you feel like soaking up the outdoors and LBR, this is what we do best here on the GC, listen up. Unlike most other bowls clubs, you’re not confined to a specific set dining area. You can eat your meal anywhere that takes your fancy but obvs refrain from munching on the actual bowls grass, where you may encounter a dam buster. For the novices, that’s lawn bowls lingo for a heavy bowl, and we totally just googled ‘bowling jargon’ to sound knowledgeable.
Now we can all vouch for the fact that barefoot bowls and bistro food go together like copy and paste, but who decided to take this combo to the next level? That would be dynamic duo Craig and Lucy Johnston and guys, if ever there was an award-winning union, this is it. Quite literally in fact.
Current owners of TCLH specialising in remote hospitality, both Craig and Lucy have received Young Entrepreneur awards in 2019 and 2020, plus Lucy took home the gong for GC Woman in Business of the Year. Each boasts ten years’ experience in the industry and if all of this doesn’t impress you, that’s just not cricket…or lawn bowls.
These proud as punch Broady locals jumped at the chance to transform the restaurant space and make it something truly spesh. Tickled pink to be giving the community something they have wanted for a long time, this won’t be the last we see of such Johnston genius-ness. The word on the street is that this is the first of many venues they plan to launch around the traps, and we are here.for.it!
Craig heads up the kitchen with a menu that features all your Bistro go-to’s. Think delish dishes from a selection of starters, mains, meals from the grill, salads, pizzas, pastas, sides and kiddywinkle options. The Salt & Pepper Squid starter deserves some big love, with Sichuan dusted calamari, fried chili, garlic aioli and lime. If you’re keen for a pasta which is us every day and twice on Sunday, you can’t go wrong with the Chicken Penne Rose with chicken breast, creamy Napoli sauce, mushrooms, basil and penne pasta.
While we’re talking chook, is it even a bistro without a Chicken Parmy and folks, this one is a clanga. Made fresh in house with panko crumbed chicken breast topped with lots of Napoli sauce so it’s not dry, leg ham, mozzarella cheese, and served with a garden salad and chips, it’s the business. And to go out on a sweet note, we’ll never say no to a Sticky Date Pudding.
With an extensive and refreshing drinks menu next door at the bowls club and ‘specials nights’ coming soon, you’ll be bowled over by The Bowlo Bistro.
Where: 14 Kalimna Drive, Broadbeach Waters (next to the Gold Coast Lawn Bowls Club)
When: 11.30am – 9pm, Tuesday to Sunday. Closed Mondays.
Instagram: @thebowlobistro
Website: thebowlobistro.com.au
Words by Bianca Trathen.
Images by Belinda Symons.