Blessing of the Sun? More like blessing of the tastebuds!
Blessing of the Sun? More like blessing of the tastebuds!
They might call themselves Blessing of the Sun but we’re going to go ahead and call it for what it is… a blessing of the tastebuds.
Ever since these legends quietly popped up in Mermaid recently this humble little eatery has been dishing up delicious plates that have locals (and us) coming back again and again.
In the space that formerly housed Lovechild, the intimate restaurant immediately gives that warm and cosy feel so you’re right at home as soon as you step through the doors. And while the setting is small in size it’s big on flavour.
Step into the pink-hued haven and you’ll feel right at home as you get up close and personal with a table for two – perfect for date night. If you’re all about getting among the action then the bar seats are calling your name. Our personal fave for seeing your feed of choice come to life while you kick back and sip on a specialty cocktails (or two) – go on, you’ve earned it.
Brought to life by owner and head chef Kohta Iwamoto, each dish brilliantly shows his passion and vibrance for great food and an even better experience. With a commitment to fresh and locally sourced produce, the menu rotates with the seasons showcasing the best of allll the flavours.
The menu was curated with sharing in mind – sharing is caring after all – with everything from small to large plates so you can have a taste of everything. The selections are considered and intentional, so you’re not fighting your way through pages of food, because option anxiety is a thing people and we feel it.
Taking inspiration from a range of cuisines for an otherworldly dining experience with heroes like the house citrus cured smoked salmon with capers, white onion, dill and crème fraiche (the ultimate combo when it comes to salmony goodness) giving a taste of what’s to come. *Spoiler* it keeps getting better.
Obviously, you’ll want to go all out with the Asian meets Italian collab we didn’t even know we needed in the form of Japanese curry arancini with carrot ginger puree and pecorino. Trust us, they taste even more epic than they sound.
Got mushroom left for something bigger? Hope so because carb loading is on the menu with the seasonal mushroom gnocchi with truffle cream and pecorino.
Of course, no menu is complete without a local craft beer and Blessing of the Sun understood the assignment. A selection of Black Hops Beers grace the menu, because all that eating has surely left you parched.
Old Fashioned by name but certainly not by nature, the classic cocktails deliver for when you just need something familiar. Craving a little adventure? The Montenegro Amaro & Coffee Sour is the hero if you fancy a kick with your sour. Leave the vodka Red Bull to the pubs we say.
Or if you’re more about summer in a glass then the Tropic Caipirinha with flavours like pineapple, ginger and lime are giving vacay vibes and who doesn’t need a bit of that.
Where: Shop1A-3, 2375 Gold Coast Highway, Mermaid Beach
When: Wednesday-Sunday 5pm-late
Words by Jacqueline Bojanowski