PRICE: Dinner $250 | Chef's Table $350
OPENING HOURS:
Fri 22 November - 6:30pm
Sat 23 November - 6:30pm
BOOK NOW:
Nov 22 - Nov 23
Second dining experience added!
Due to popular demand, we’ve added another dining experience with Adriano Zumbo.
Please note that your table might be shared with other diners. We appreciate your understanding and look forward to serving you!
Join us for an exclusive dining experience with pastry chef extraordinaire Adriano Zumbo. The Palette chefs and Zumbo will create a once-in-a-lifetime, 8-course menu featuring high quality South-East Queensland produce.
The evening will begin with a Q&A hosted by Executive Chef Dayan Hartill-Law where we will delve into Adriano’s storied career. Guests will also be delighted with a special take home treat created by Zumbo for this event.
Don’t miss this sensational evening, as part of the Palette X series. Tickets are limited for this one night only experience.
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