The Star Gold Coast pays homage to our fave swine, uh, wine!
The Star Gold Coast pays homage to our fave swine, uh, wine!
When we hear the words “Squealing Pig”, precisely none of us think of a noisy swine. Our minds wander straight to our happiest of happy places – anywhere treating us to a tipple or two of our fave vino.
So you can imagine the woo-girling when we heard our all-time-fave eats and entertainment venue, The Star Gold Coast, is making Squealing Pig the hero of their food and drinks menus this month. Wine not we say, and clearly we’re not alone as The Squealing Pig Prosecco Long Lunch at Cucina Vivo has officially sold out (reaches for Kleenex). But don’t despair because there is plenty of other mouth-watering food and get-in-my-glass-worthy grape-juice action at The Star this month and as always, we are here for ALL.OF.IT!
Wine & Dine Lunches
Ahhh, our two favourite words – wine and dine. And no-one does a wine and dine sesh quite like Garden Kitchen & Bar, our ultimate cheers-to-the-weekend destination. Available every Friday, Saturday and Sunday for lunch throughout September and onwards, we’re invited to partake in a delectable two-course meal, paired with two-hours of glorious free-flow wine (#RSVPyes).
Choose from either an entrée and main or main and dessert, and devour the likes of Calamari with Citrus Aioli, Macadamia Crusted Salmon and Sticky Medjool Date Pudding to name a few. Enhance the amazing flavours with your choice of select Rosé, Prosecco, Sauvignon Blanc and Pinot Grigio, and #LifeMade. Bookings are highly recommended. $99 per person.
Wine Pairings
Once again at Garden Kitchen & Bar, all lunch and dinner menus have been updated with Squealing Pig wine pairings. Squeal! Available throughout September, why not try your favourite Garden Kitchen & Bar dish (or a newbie) levelled up with one of the Marlborough’s finest drops. For example, choose the delicious Ceviche of Yellowtail Kingfish starter matched perfectly to the Squealing Pig Sauvignon Blanc or complement the Crumbed Borrowdale pork cutlet main with Squealing Pig Pinot Noir. You don’t have to tell us twice!
Wine of the Month
Make your way to either Harvest Buffet or Food Quarter to celebrate the wine of the month! What is it you ask? The Squealing Pig Sauvignon Blanc of course, because nothing says spring like sav. $11 per glass or $50 a bottle (our tip – order the bottle. Always.Order.The.Bottle).
Special Squealing Pigs Inspired Cocktails
There’s only one thing better than a glass of Squealing Pig and that’s a cocktail with Squealing Pig! Head to Garden Kitchen & Bar or Atrium Bar and sample a Limoncello Spritz, Cointreau Spritz, Peach Bellini, or Pimm’s Spritz. If you can’t decide (same), we won’t judge if you order all four! $20 per cocktail.
Live on The Lawn
Good times are always had taking in the vibes and tunes of Live on The Lawn at Garden Kitchen & Bar. September is no different with the honest and poetic sounds of Byron Bay based singer-songwriter Kyle Lionhart on Saturday 10th from 5pm – 6:30pm. If you’re around a little earlier, catch Sydneysider Gaudion performing one of his exciting and energetic sets from 3pm – 5pm. GC institution Sex & Chocolate are in da house on Friday 30th (eeee), and quintessential crowd-pleasers McKenzie Band and Soul Collective have your September Sundays on The Lawn sorted.
For bookings or to find out more about any of The Star Gold Coast’s Squealing Pig or September activations click here
Where: 1 Casino Drive, Broadbeach
When: Various activations throughout September
Words by Bianca Trathen.
STORY SPONSORED BY THE STAR GOLD COAST
The Star practises the responsible service of alcohol.