Including fresh bread, croissants and doughnuts.
Including fresh bread, croissants and doughnuts.
If you’ve wandered down Burleigh way of late, you’ve no doubt noticed a new addition to Goodwin Terrace, right outside Burleigh Pavilion to be exact.
If not, allow us to enlighten you. It’s a vintage caravan but not just any vintage caravan, the new addition has been decked out in the Pavs’ distinctive pastel colour scheme and filled with an array of tasty eats you’re absolutely going to want to devour.
Said tasty eats come in the form of freshly baked white and seeded sourdough loaves, croissants (including chocolate), doughnuts, banana bread and sausage rolls. All of which are baked daily at Burleigh Pavillion by Head Chef Guillermo Zika (yes, he’s French) and his team. We tried them all just to be sure and all are absolute taste sensations.
Not only those though, there are also Bacon and Egg rolls, Avo and Haloumi Rolls, Ham and Cheese toasties and toasted foccacias in various flavours.
It wouldn’t be Burleigh if you couldn’t get smoothie bowls so there are those too. In Açai, Cocoa and Peanut flavours.
If you’re just after a cold drink after a stroll down the Esplanade you can choose from fresh, delicious juices and smoothies
Every single thing can of course be enjoyed a few steps away overlooking the ocean or if you bought a bit too much for one sitting (same), take it home to enjoy later.
If you’re after a cuppa to go with your three croissants, Nook Espresso is right there serving up the goods.
In case you’re wondering, Burleigh Pavilion is open for 20 people for the time being and The Van will be a permanent fixture going forward
Which is perfect, because obviously the more baked treats in our lives the better.
Head down and scoff some for yourself.
LOCATION: Goodwin Terrace, Burleigh Heads
HOURS: TBC
Words and photos by Kirra Smith