Imagine a modern, lush, insta-worthy upmarket pub. Now add in a blend of classic and refined lunch and dinner options, late night drinks, and a breakfast menu (say what? A pub that serves the most important meal of the day? Well I never…).

And while you’re at it, throw in a killer beer garden because it’s the GC, and who even are you if you don’t have one of these?!

Well friends, we just described your new favourite eats and watering hole, Local, sitting pretty in our capital of cool, Burleigh Heads.

Founders Wesley Heincke, Steve Heincke and Sasha Mielczarek have transformed the ex-Harry’s Steak & Bistro site into a showstopping chameleon.

Nailing a coastal industrial chic aesthetic, mark our words; Local is here to stay.

With an inside/outside area spanning 350sqm, there’s plenty of real estate to cop a feed from early AM to evening and we love that for us.

When you first step inside, you’re greeted by lush greenery overhead, and equally lush green velvet booths seating up to 10 people, large-group-friendly bar tables, and a long bar set against the wall. Stacked with no less than 10 beer taps, it’s pitcher perfect.

Venture outside and you’ll find the secret sauce – Burleigh’s only beer garden! With contemporary timber panel detailing, more lush greenery, and a mix of industrial pendants and festoon lighting, we’ll be spending countless sun-drenched hours here enjoying (too) many summer bevvies.

Seating up to 70 people, there’s four large picnic tables and three booths, making it a great spot for larger groups. The only thing that could make this place better is a tinnie bar and colour us happy, there’s one of those too! Stocked with not only a huge range of craft beer but seltzers and the like too, our Local fangirling just levelled up a notch.

Head Chefs Jack Horder and Jimin Lee certainly know their way around a modern pub grub menu, with both casual and more fancy fare.

Let’s start with breakfast because this seems logical, and we’re zeroing in on the Cured Salmon with beetroot cured salmon, pickled cucumber, eschalots, wasabi mayo, and dill on sourdough.

Never one to say no to a morning cocktail, the Berocc Obama not only pleases our punny side, but also our palette with Smirnoff vodka, Berocca, kombucha, and lemonade.

Now let’s talk PM, and the lunch and dinner menu is everything we’d hoped for.

For those traditional pub food lovers, you can’t go past the Chicken Schnitzel, featuring a house-made schnitzel served with a leaf salad, shoestring fries, and your choice of diane, mushroom, or pepper sauce.

Feeling a bit highbrow? Then it’s gotta be the Duck, with pan fried duck breast, roast pumpkin purée, confit grapes, toasted hazelnuts, wild rocket, watercress, and a light jus.

And for dessert, tuck into a Chocolate Fudge Brownie with vanilla bean ice cream.

To accompany your delicious pub grub, you need a Local Anaesthetic and no, we are not carting you off to Pindara but referring to Local’s signature cocktail. It’s a take on an old fave, the Long Island Ice Tea, with vodka, gin, rum, triple sec, Chambord, lemon, lime and lemonade. Pair it with a little something to share and as if we can ever knock back a Lobster Roll. With tempura battered lobster, lobster mayo, apple, lettuce, togarashi, watercress and chipotle aioli served in a soft bun, you’d be cray-zy to say no.

So the message here is clear. Whether you’re young or old, feeling a chill breakfast, hearty feed, or late night bev, your new local is Local.

Where: 1744 Gold Coast Highway, Burleigh Heads
When: 6.30am – late, Monday – Sunday

Words by Bianca Trathen.

Oh Burleigh you little beauty, what’s not to love right? Since the dawn of time (or the dawn of the GC at least) Burleigh has been one of the most-loved suburbs amongst a slew of strong contenders.

Sure, the beach is beautiful (that Hill is iconic for a reason) and James Street boasts all the best eats and acai bowls galore but it’s more than that, Burleigh has a soul of its own born of cruisy, barefoot, salty seabreeze vibes you simply won’t find anywhere else.

Gushing aside, we’ve found the best of Burleigh so you don’t have to.

We say when in Burleigh do as the locals do, so here’s our guide to the best eats, bars, shopping spots and places to visit so you can see why the locals love it and you should too (or else).

Fine Dining
Restaurant Labart
The fine dining venue has become part of the fabric of Burleigh’s bustling heart, but it’s also become one of the Gold Coast’s premier dining destinations. Tucked away on West Street, the five-star, seasonal produce-led restaurant is an absolute must-visit and your dining experience there is one you won’t long forget. The produce is sustainable and the wine list is filled with some of the most stunning natural wines in the world. The service is impeccable too, but in a fun, not-too-formal way. We LOVE.
Where: 2A/8 West Street, Burleigh Heads 

Rick Shores
Literally opening out onto the sand at Burleigh beach, Rick Shores is loved (not only locally) for its stunning sunset views and those tiny little taste sensations otherwise known as Bug Rolls. If you’ve never tasted one, you’ve been wasting your life, make a booking RIGHT NOW and order them all. Wash them down with one of Rick’s signature cocktails and you’re a bonafide Burleigh-ite.
Where: Shop 3, Goodwin Terrace, Burleigh Heads

Mr Hizola’s
Yum, contemporary Cantonese food, we love you. Mr Hizola’s is dishing up the goods in the form of tasty share-style dishes and we are here for it. Particularly the sizzling steak dish that is all kinds of delicious and an array of epic cocktails to match.
Where: 1730 Gold Coast Highway, Burleigh Heads

Jimmy Wahs
If you’re looking for fancy food but with the relaxed vibe that’s quintessentially Burleigh, look no further. The stunning space offers incredible Vietnamese dishes inspired by Head Chef Jake’s trip through Vietnam and a desire to eat some of the very best street food in the world every single day. Same. It’s a refined style of dining paired with mouthwatering cocktails and a sleek, paired back vibe. Jimmy Wahs is one of the Gold Coast’s most impressive eateries and we are big fans.
Where: 1724 Gold Coast Highway, Burleigh Heads

Casuals Eats
Burleigh Town Hotel
If you haven’t seen this new reno, then where have you been? One of the best glow ups on the GC recently (in our humble opinion), Burleigh Town Hotel has nailed the pub-style menu and good vibes. The perfect place to set up for the arvo with your besties and the kids, there’s loads of space for the little ones to roam and plenty to keep them entertained while you kick back with a beverage in hand. Say less.
Where: Tsipura Drive, Burleigh Heads

Burleigh Gelato Co
We’re softies for the sweet deliciousness that is gelato. Burleigh Gelato Co know how to deliver on flavours worth melting for, they’ve got all the classic Italian flavours you know and love along with their own signature specials. Guaranteed you’ll love them un-cone-ditionally.
Where: 9 Connor Street, Burleigh Heads

Coffee Hangs
Seadog
The guys behind Seadog know coffee. Starting as a humble little hole in the wall – literally – Seadog has become the go-to for a quick bite and a brew. And don’t worry, your eyes aren’t playing tricks on you – you really are seeing double because you’ll find the crew on the bustling James Street or down the other end at the old faithful Burleigh Bowlo, perfect spot for a piccolo and park hangs.
Where: 8/50 James Street, Burleigh Heads and 1, Bowls Club, Connor Street, Burleigh Heads

Tarte Bakery & Cafe
There’s good reason this gem is heaving at all hours, the home of the iconic muffin top (IYKYK) and some of the best coffee in town, it’s not just locals who love it – you’ll find Gold Coasters and beyond flocking here for a taste of the goods. Come for a coffee and to get around their huge menu with something for everyone – literally, it’s impossible to not love something. Plus, we’re pretty sure it’s mandatory to leave with a pastry in tow – go on, you deserve it.
Where: 1748 Gold Coast Hwy, Burleigh Heads

Social Brew
Social by name, social by nature – Social Brew is one of Burleigh’s best coffee hangouts whether you’re looking to catch up with the crew or a spot to work for the day, there’s a reason these guys have stood the test of time. A staple spot to visit in Burleigh for their signature iced coffee, come for the caffeine and stay for the bites.
Where: 34-36 James Street, Burleigh Heads

Burleigh Baker
The baked goods that come out of this friendly little bakery are honestly something else. Owners Geoff and Lisa are passionate about baking and opened Burleigh Baker to provide us with the best tasting and most nutritious Artisan Sourdough and boy do they deliver. They use only the finest ingredients and the traditional process of fermentation. Do not buy bread anywhere else. You’re welcome.
Where: 13/50 James Street, Burleigh Heads

Something To Drink
Paloma Wine Bar
From the brains that brought us Labart is the one and only Paloma. This small but mighty wine bar has one of the largest selections of boutique wines (we mean, it is in the name) with some seriously epic eats to accompany. We can’t go past the steak frites – seriously, don’t sleep on this – and if you don’t know where to start on what to sip the expert team always nail the reccos. Pop a Pet Nat on your must-try for something a little bubbly or if you’re more of a red drinker, their signature chilled reds are the ultimate for a hot summer’s day.
Where: 12 James Street, Burleigh Heads

Rosella’s 
It’s the good time, slightly fancy Australiana bar of your dreams and it is perfectly at home in Burleigh Heads. Rosella’s very quickly became a firm local favourite when it opened last year and with both a drinks and food menu made up entirely of Australian produce, we are in love. There are cocktails made with Nutri Grain, some of the tastiest toasties around and all the very best Aussie beers. It’s refined, beautifully decked out and created by a couple of absolute legends. Love.
Where: 6/1734 Gold Coast Highway, Burleigh Heads

Justin Lane Rooftop
Don your finest frock and rally up your girlfriends for a Sunday session and a spot of people watching on the roof at Justin Lane. With cocktails in hand and a balmy breeze blowing in through the windows, you need never go anywhere else again. After a few hours, pop downstairs for one of Justin’s famous pizzas and that’s your Sunday sorted.
Where: 1708 – 1710 Gold Coast Highway, Burleigh Heads

Lockwood Bar
A somewhat hidden little speakeasy in the heart of Burleigh Heads, Lockwood Bar specialise in all of the very best varieties of whiskey along with many a local tipple transformed into tasty cocktails. It’s a laidback, jazz bar kind of vibe, low lit, often with live music and once you’re inside, you likely won’t want to leave. We dig it.
Where: Justin Lane, Burleigh Heads

Burleigh Brewing Co.
If there’s one thing Burleigh deserves (the big legend), it’s a brewery and Burleigh Brewing Co. certainly delivers. After opening in 2006, Burleigh Brewing Co. has produced nine delicious drops with delightful names such as ‘My Wife’s Bitter’ and ‘FIGJAM’ – perfectly Burleigh. Get a sixer for Netflix and chill or head into the brewery from Wednesday to Sunday afternoons to get amongst it. There’s live tunes too, what a combination.
Where: 2 Ern Harley Drive, Burleigh Heads

Something To Do
Burleigh Hill
Well hasn’t this simple little piece of Mother Nature become a local legend? No matter the day of the week (but particularly Sunday arvos) “the hill” as it’s affectionately known is packed with picnic rugs, ball games and groups of revelers basking in the sunshine. Looking out over the ocean and with the city in the distance, it’s the perfect spot for a late afternoon lemonade or early morning coffee date with the crew. If you’re feeling energetic, take a stroll around the hill to Talle Creek for some Insta-worthy scenery or if you’re into hill and chill then order some takeaway and perch up on a picnic blanket to soak up the scenery.
Where: The south end of The Esplanade, Burleigh Heads

Burleigh Bowls Club
A relaxing little beachside club loved by young and old alike, Burleigh Bowls has been around since 1937 and is certainly a prime piece of real estate these days. Barefoot Bowls roll on from 12 to 5pm every Sunday and it’s a measly $5 per person including coaching and bowls (AKA ball whipper snappers). Live music can be heard on Sunday arvos from 2 to 6pm. Get down and support your local while sipping on a schooner.
Where: Connor Street, Burleigh Heads

David Fleay Wildlife Park
Nestled in the heart of Burleigh Heads, David Fleay’s is a wildlife park with a difference. Stroll through the tranquil surroundings to experience some of Queensland’s most iconic natural habitats and meet the resident wildlife — all in just one day. Explore the park solo or join the dedicated Park Rangers at the daily wildlife shows.
Where: Corner of West Burleigh Road and Loman Lane in West Burleigh

Shop With Us
James Street
If you’re in need of some retail therapy then James Street is the only place you need to go. The range of shopping has everything you need whether you’re looking for some new additions to your home from Maison & Maison or to update your wardrobe at Emte you’re guaranteed to leave suitably more stylish. If you’re looking for the perfect piece of art to dress your walls at work or home, Art Yarramunua is our pick for their incredible collection of indigenous art, expertly curated to celebrate the rich cultural history of Australia’s indigenous communities.
Where: James Street, Burleigh Heads

Burleigh Farmers Markets
Everyone’s favourite Saturday morning market adventure. Get up early, grab your basket and set out in search of fruit, veggies and of course, your first coffee of the weekend. These days the farmers market also boast locally made clothing and homewares, flowers, meat and seafood and delicious breaky and lunch options. There’s also live music and plenty of laughter floating around. Happy days.
Where: Burleigh Heads State School, Gold Coast Highway, Burleigh Heads

PERMANENTLY CLOSED

If there’s one trend that we never want to end (besides the mum jean and the margarita), it’s the influx of breweries here on the Gold Coast. Our excitement doesn’t wane one iota when another ‘hops’ on the bandwagon, and this southern Gold Coast superstar (which lay dormant for over two years, but more on that later…) embodies why we’re bonkers for a brewery. Set in the postcode we know always delivers the cool, Burleigh Barrels Brewery, Distillery & Smokehouse is THE place to sink a ‘starch smoothie’, trading out the smoothie part for malt, hops and yeast (aka beer).

But don’t be fooled, it’s not just for the amber ale drinkers as the eats, carefully crafted wine list and cracking cocktails are shut-up-good…as is the fit-out. With a brewtiful chilled coastal beach meets industrial brewery ambience, this reimagined former tavern gives the right amount of ‘just came off the beach’ feels. And of course there is Burleigh coolness from pillar to post and we would expect nothing less from a watering hole in the 4220 postcode.

For beer loving mates Pat McCarthy and Peter Trimble, it all started during a European mate-cation and don’t all the best stories start like this?!  After visiting some Trappist breweries, staying in the odd beer-producing castle and sampling many of the secretively made local brews, they knew what they had to do. Back in Oz, they excitedly took the plunge and signed a lease…exactly three months prior to the pandemic. But, these eternal ‘hoptomists’ clung to their dream for 2 years, still paying rent and omg is this not the ultimate commitment to the cause. Fast forward to now and whoomp here it is; a coastal-cool brewery well worth the wait.

Featuring indoor seating, a private dining and function room, outdoor undercover dining (emphasis on the ‘undercover’ part right now and seriously, does anyone remember that big yellow thing in the sky?), a fully functioning brewery and a soon to be installed distillery. It’s proudly the only brewery/distillery on the Gold Coast which is fully licensed with a full-service kitchen (bravo!) cooking up a plethora of feeds infused with locally sourced ingredients. There is a core range of six beers brewed on the premises (under the careful eye of Head Brewer Chris), six rotating guest taps from other local breweries, wines by the bottle and glass (we’ll go the bottle thanks), and an extensive cocktail list. So much yes!

If you’re hungry (duh), Head Chef Meyjitte Boughnot has your back and your belly. The signature Beef Brisket with 200g of eight-hour slow cooked beef brisket and South Carolina Sauce will blow your mind….and your calorie intake but #worth it. Or perhaps the Truffle Burger with 200g grass-fed Angus Beef patty, truffle mayo, onion marmalade and roasted field mushrooms is more your jam? Maybe you’re channelling a snack and does anything satisfy more than a Bug Roll and we all know the answer to this. With crispy tempura-battered Moreton Bay Bug tail, lettuce, shredded tropical paw paw and chipotle mayo, we’ll take five thanks. And no, we’re not joking. Or, opt for something from the ribs, wings, salads, or authentic sourdough pizza selections. While we’re on the topic of pizza, do yourself a favour and grab a Nutella and Banana Pizza for dessert, smothered with Nutella and covered with fresh bananas and brown sugar, roasted until crisp and gooey and served with a side of vanilla ice cream.

But food shmood – let’s talk booze, starting with their beers and the Hill Vibes Session Lager (3.3% ABV) is a, well, vibe. A modern take on a traditional Munich Helles Lager, it’s enhanced with the addition of honey malt and the use of the noble hop; hallertrau mittelfruh, creating a palette-pleasing full-flavoured, mid-strength lush lager. Meanwhile, moving on to cocktails, and whaddya know – the most popular choice is the one and only Chilli Margarita. Coz Chilli.And.Margarita.

So ‘hop’ to it folks and eat, sleep, beer (and wine and cocktail…), repeat at Burleigh Barrels Brewery, Distillery & Smokehouse… the ‘pitcher’ perfect location for your next cruisy catch-up. 

Where: 3-4/105 West Burleigh Road, Burleigh Heads
When: 11.30am – 11pm Wednesday, 11.30am – 12am Thursday – Saturday, 11.30am – 10pm Sunday

Words by Bianca Trathen.