Cucina Vivo’s apertivo afternoons are our taste of European summer.
Cucina Vivo’s apertivo afternoons are our taste of European summer.
Sure, we are blessed with some seriously stunning beaches – but for some reason, summer just feels infinitely more glamorous when it’s done euro-style. Well, we can all officially lean in to those daydreams of sun-drenched days spent by the Italian coastline – because our taste of European summer is well within reach.
For those of us pre-occupied with thoughts of romantic, Riviera-side spritzer sessions, a glorious summer awaits at The Star Gold Coast – or more specifically, apertivo afternoons at Cucina Vivo. Say Cin Cin to summertime at a venue that packs Portofino-vibes by the ‘spritz’ load, as The Star’s resident Italian darling welcomes us on to its open air, citrus-themed terrace to sip our way through those balmy afternoons (and nibble, lbh – we’re only human, Buffalo Mozzarella and Arancini come at us).
Come 5pm, Wednesday–Sunday throughout summer, we can live out our jet setting fantasies in a far more wallet-friendly fashion – perched under the peach-toned ‘brollys and overlooking the sparkling swimming pool and palms swaying lazily beyond, whilst you get amongst the sparkling yourself, should you so wish. And all without ever leaving Broadbeach, might we add. Prepare to quench those 40-degree-day sized thirsts with your choice of Amalfi inspired cocktails, like the Sip of Summer, Bombay Citron Pressé, Elderflower, soda and mint or the Hour of Sour, Bombay Sapphire, Aperol & Peach Bitters.
Located outside the Cucina Vivo restaurant, the balcony bar, overlooking The Star Grand pool, is open across summer for our basking pleasure. Luckily, the Cucina Vivo kitchen will be keeping us inexplicably well-fed, with a selection of delicious small plates on offer. We suggest the Cucina Vivo Bruschetta, ciabatta, heirloom tomato, basil, buffalo mozzarella and aged balsamic or Calamari, semolina coated Loligo squid, dill aioli and lemon cheek. Choose three small plates for $50 and graze the day (or afternoon) away.
It’s also walk-in’s only, making this the perfect proposition when firing off spontaneous group-texts as 5pm approaches. With the citrus-vibing sip squad assembled, the only thing left to do is ‘sip’ back, relax with ice-cold refreshing Bombay cocktails and nosh your way through some downright delicious Italian bites. And don’t skip dessert. We’re vibing the Panacotta alla Fragola Vaniglia, vanilla panna cotta with macerated strawberries and biscotti.
The summer-exclusive Cin Cin at Cucina Vivo sip-portunity is all a part of The Star Gold Coast’s ‘Funner Summer’ service, aka the slew of summertime festivities to make it one to remember. So, if you tire of apertif-studded hangs in the sunshine (we crack ourselves up – #notpossible), check out the many other free-entry activations on offer.
Did we just find our very refreshing new summer ritual? Fun in the sun is calling… and it tastes a suspiciously like pizza and sun-soaked, poolside spritzer sessions.
Where: The Star Gold Coast, 1 Casino Drive, Broadbeach
When: 1 December 2023 – 31 January 2024, 5pm until late
Words by Kellie Leader.
STORY SPONSORED BY THE STAR GOLD COAST
The Star practises the responsible service of alcohol.