Ahh, the blessed ritual of brunch. Leisurely feasts of eggs every which way you can imagine, sticky, syrup drenched French toast stacks, and smoked salmon for days – what’s not to love? Plus, it gives us the excuse to sleep in, and our tastebuds are rewarded pretty handsomely for the trouble.

Couple it with a little concept known as bottomless cocktails and life doesn’t get much better. So universally beloved is the sip-happy cousin of this mid-morning rendezvous, we’ve rustled up an entire list of the best places on the GC to get your boozy brunch-fest fix (say that five times fast after two hours of free-flowing mimosa’s).

From north to south, gather your mates, don your stretchy pants and jump on the brunch bandwagon!

Mozza Mozza
For a surefire way to stave off the Sunday scaries, the groovy and oh-so boozy, discotheque-themed Italian feast (don’t ask questions, just go with it) going down weekly at Mozza Mozza would have to be one of the best. For $75 per person, the Sunday Bottomless Disco dishes up share-style plates such as Pizzas, Arancini Balls and House-Made Focaccia to load up on – studded by a fruity Spritz and Mimosa menu to strategically work your way through. As far as bottomless spreads go, we particularly love the options on offer here – feeling like flanking your Italian feast with a boozy slushie upgrade? Say no more, fam! Craving Mozza Puff Bread or Tiramisu? Sure thing, just add ‘em on for a fiver. You’ll be shakin’ your groove thang in no time.
Where: Southport Sharks, Corner Olsen Avenue & Musgrave Avenue, Southport

Winey Cow
If you consider yourself a bit of a brunch connoisseur, Main Beach’s resident egg-slinging specialist, Winey Cow is a must try for several reasons. Reason numero uno, is that they live and breathe this brekkie business – after all, the much-lauded namesake Melbourne location has the boasting rights to accolades like Café of the Year and Best Breakfast Restaurant. And when you’re in the mood to take the Chilli Scramble Croissant up a notch, they also throw a particularly spectacular bottomless brunch any ‘ole day of the week. For $55 per person, you can grab a main with endless mimosas for an hour, with Cranberry & Lime and Pineapple, Passionfruit & Lime options if you wanna switch it up from the Classic OJ. And ‘wine’ not, we say?
Where: 5/11 Woodroffe Ave, Main Beach

QT Gold Coast
There’s Sunday brunch… then there’s Soul Sundays at Bazaar. A bubbly twist on the beloved Bazaar buffet experience we know and love, Soul Sundays takes this fanciful spread to the next level! From 11am–3pm every Sunday, you can nosh your way through brekkie faves like waffles and crepes while being serenaded by the sounds of live music and the chorus of clinking glasses as the champas flows freely. To chaperone your delectable experience, there’s even a Director of Champagne at the ready to customise your sip with a selection of juices and nectars. Yep, this one does indeed speak to our soul.
Where: QT Gold Coast, 7 Staghorn Ave, Surfers Paradise

Surfers Pavilion
The Surfers Pav always delivers the goods and this is especially so when we’re talking about their Brunch Club experience. The perfect waterfront setting, DJs will be on the decks from 1pm every Sunday to set the mood. Choose from the $59 per head package including a selection of Oysters, or the $99 per head package with a choice of Cauliflower popcorn, Calamari or Chicken riblets, followed by either Nachos, Lamb ragu, Fish and chips, or Mushroom lasagne. Both packages entitle you to Prosecco, Bellinis, Mimosas, Pineapple mimosas, Mango mimosas, Pav lager, along with requisite softies. Walk-ins or bookings welcome anytime from 12.30pm.
Where: 30 – 34 Ferny Avenue, Surfers Paradise

Hyde Paradiso
It’s the ultimate beachside brunch overlooking the ocean and yeah, we had you at beachside. Every Friday, Saturday and Sunday, tuck into the Standard Brunch or Vegan Brunch for an all out, four-course feast of Mediterranean-inspired mixed tapas, including delightful bites like Eggs Benny Hash made with truffle honey hollandaise. But ‘bottomless’ we promised, and bottomless ye shall receive – here you can pick your poison with two-hour sip packages such as Aperol Spritz, Bellini Spritz & Limoncello Spritz, Chandon Brut & Chandon Rosé, or perhaps the Veuve Clicquot upgrade will be more your speed. Available between 12pm and 2pm, minimum of 2 people required.
Where: Peppers Soul, Level 2/8 Esplanade, Surfers Paradise

The Island Gold Coast
The Island says Saturday afternoons are for gathering, grazing and good times, and who are we to disagree? And yes, technically speaking, this one is classified as a ‘lavishly long lunch’ – but when it comes with two hours of tantalising eats, arrival mimosa and cocktail and spritz carafes – does anyone really mind? Spend your Saturday nibbling your way through Charcuterie and share-style bites of Karaage Chicken, Lamb kofta and Wood-fired pizzas, alternated with jugs of Passionfruit and Vanilla Mojito, Watermelon Margarita Spritz and Mimosa. $79 per person, two sittings (from 11:30am or 1:30pm) available.
Where: 3128 Surfers Paradise Boulevard, Surfers Paradise

Elk Espresso
Broady gem Elk is another superb spot popping the cork on bottomless brunch daily. And bonus, it’s walk-ins only – so just grab the gang and rock up between 10am–1.30pm to partake in their delectable assortment of colourful, petal-topped dishes along with one hour to go ham on the bottomless Mimosa menu. Yep, that’s sixty whole minutes of mimosa action and nope, we sure as heck ain’t driving. Pick your fave between the the Classic, Strawberry lime and Tropical varieties, then ‘sip’ back and marvel as your flute magically refills itself. You certainly don’t have to tell us twice! $49 per head.
Where: Oasis Shopping Centre (opposite the beach), Broadbeach

Miss Moneypenny’s
Weekends are for sleep-ins, so if you didn’t quite make it out of bed in time for brunch, turn those lemons into two hours of citrus-studded spritzers, cocktails or French champagne (which absolutely beats lemonade, any day of the week) at the famous Miss Moneypenny’s bottomless lunch. Opt between the degustation-style Chef’s Signature or Three-course a la carte menu, and nosh your way through delectable dishes like saffron-infused Coral Coast Barramundi and Waygu Carpaccio. Talk about lush …we’re not saying it was this stellar spread in particular that was responsible for bagging them an AGFG chef hat for the past three years running… but we’re not not saying it, either. Available Saturday and Sunday, 12–2pm from $110 per person.
Where: 50 Surf Parade, Broadbeach

Tropic Vice
Yes, this one’s technically a ‘lunch’, but we’re happy to look the other way for any excuse to a) incorporate more margs into our weekend and b) hit snooze few dozen times. From 12–4pm every Sunday, the Tropic Vice rooftop transforms into a free-flowing fiesta with live music, DJ’s bites and bottomless margs for $99 per person. We’re talking a set menu of Truffle fries, Halloumi Bites and Tacos, with the option to upgrade to a Dozen Oysters & Bottle of Luc Belair for an extra $85 if you’re really in the mood to celebrate. Monday can wait indeed!
Where: 2215 Gold Coast Highway, Mermaid Beach

Ally Chow
Ally Chow dishes up Asian fusion done right, and their two brunch options do not disappoint. For $99 per person, the Chow Out features the Chef’s choice banquet with two-hours of bottomless thai basil caprisokas, Asahi beer and prosecco. Or, have a go of the Margarita Lunch Banquet and yes, this has us written all over it. For $130, enjoy the same offerings mentioned above, only substitute bottomless caprioskas for bottomless margis! Once again recognised with the Australian Good Food Guides Chef Hat Award, this one is a no-brainer.
Where: Lavarack Road, Nobby Beach

The Tropic
One of the GC’s very favourite ocean-view venues, The Tropic offers a solid ten bottomless brunch and absolutely nobody is surprised to hear this. Taking place exclusively on the terrace on the last Saturday of every month, not only will you be privy to multi-million-dollar views and DJ beats, but deliciously fresh seafood and innovative fare. Think Oysters, Spiced bread, Stracciatella & Persimmon, Pavlova, and more, but no need cuz we’re already #sold. Veuve, Rose and Bellini Cocktail packages available from $75 per person. Don’t mind if we do!
Where: 43 Goodwin Terrace, Burleigh Heads

Palm Beach Ave
Palmy’s resident art deco stunner isn’t just a pretty face—it’s also home to some pretty spectacular dining deals (shout out, $60 3-course set menu) – including one of the most irresistible bottomless brunch options going! Every weekend, from 10am to 2pm, get beachside for your boozy brunch fix for only $45 per person. The mid-morning soiree kicks off with a salmon blini canapé to start, while you settle in to 1.5 hours of free-flowing mimosas and ponder between options like the Chilli Scrambled Eggs and Prawn and Bug Roll from the mouthwatering menu… #decisionsdecisions.
Where: 6 Palm Beach Avenue, Palm Beach

Refinery Coffee
Why wait for the weekend? Refinery Coffee reckons any day is a good day to bust out the boozy OJ for this beloved mid-morning ritual, and we wholeheartedly agree. Available from 10am daily, gather your celebratory crew and report to Currumbin’s light-filled converted warehouse for the Bottomless Brunch option. Here, you can tuck in to your pick from the all-day eats menu, such as Chilli Scram and Eggs Benny, while throwing back Classic & Watermelon mimosas for 1.5 blissful hours. The only caveat is that your whole crew must be partaking (is that even a question) with a non-alc option also available. Bottoms up!
Where: 37 Currumbin Creek Rd, Currumbin Waters

I don’t like banquets – said no one EVER!

Thankfully we are spoiled for choice here on the GC with the best of the best. Whether you’re into modern Australian, Asian fusion, Middle Eastern or European eats, there’s a feast for every belly. So grab your mates, bring your appetite, and get ready to eat your heart out (literally) because life’s better with a banquet.

Let’s dig in!

Mr Hizola’s
Burleigh’s favourite contemporary Chinese joint, Mr Hizola’s, always serves up a cracking good time. With a menu absolutely choccas with choice, the banquet is definitely your best bet here (compulsory for groups of ten or more, and a maximum of 16 people). It’s called The Emperor’s Feast and never has a name been more fitting! For $69pp, choose one lingshi, two small dishes, one dim sum, two mains, one noodles or rice, and one salad or veg. The authentic flavours are *chef’s kiss* and there is buckley’s chance you’re leaving hungry.
Where: 1730 Gold Coast Highway, Burleigh Heads

Hideaway Kitchen & Bar
One of the most loved venues on the Coast has the perfect option if you want to try a little bit of everything…and then some. Obvs we’re talking about Hideaway and their epic $69pp Street Feast (minimum of two people and required for groups of ten or more). The table will be loaded up with your choice of edamame or lotus roots, three smaller plates, two bigger plates, one rice or noodle dish, and a salad or greens. Trust us, this culinary journey through the backstreets of Asia is a must!
Where: 2567 Gold Coast Highway, Broadbeach

Mamasan Kitchen + Bar
Mama has us sorted with two banger banquet menus, Yin and Yang, plating up the perfect blend of traditional and modern cuisine from South East Asia (minimum of two people). For $75pp (plus optional wine pairing for an additional $66pp), the Yin invites us to devour the likes of Panko Fried Squid, Mamasan KFC, and Wagyu Beef Red Curry. Or, for $99pp with optional wine pairing for an extra $75pp, how about some Yellowfin Tuna Tartare, Spanner Crab Ravioli Dumplings, and Five Spice Salted Duck? Either way, it’s a solid ten.
Where: 3 Oracle Boulevard, Broadbeach

Bonita Bonita
Oh Bonita (x 2), you’ve had our heart since day dot – particularly with the Feed My Belly banquet for a purse-proud price of just $45pp! Mandatory for groups of eight or more and also available for smaller groups, get your banquet on with a tasty seven-course selection of the staff’s fave dishes. The menu includes dishes like Bonita’s iconic Grilled Corn with cilantro crema, fresh cheese, and smoky paprika, Spicy Chicken Wings, and a Classico Taco of your choice. Added bonus – you can pop next door to Bon Bon Bar for a pre or post tequila!
Where: 2460 Gold Coast Highway, Mermaid Beach

Kiyomi
After its recent glow-up and revamped menu, The Star Gold Coast’s award-winning Japanese restaurant, Kiyomi, is more impressive than ever. Choose from either the $175pp 10-course Omakase menu, indulging on dishes including Red Snapper and Amaebi, Bay Lobster Tempura, and 2GR Full Blood Wagyu 9+ Flank. Or don your fanciest fancy pants and splurge on the Premium Omakase menu for $300pp, including a chef demonstration that must be seen to be believed!
Where: The Star Gold Coast, Casino Drive, Broadbeach

Justin Lane
This eternal crowd fave can do no wrong. The $59pp Feed Me menu is available for a minimum of two and required for nine diners or more. Think the likes of Byron Bay burrata to start, an insanely long list of pitch-perfect pizzas such as the pork belly, garlic, red onion, gorgonzola, buffalo mozzarella, rocket, and pear pizza, and pastas-a-plenty (our vote: gnocchi with lamb ragu, herb, and grana Padano). Extra points awarded for serving up a vegan take on the Feed Me menu which is just as lush.
Where: 1708-1710 Gold Coast Highway, Burleigh Heads

Billy Chow
At Kirra’s coastal beauty, Billy Chow – sibling of Nobby Beach’s infamous Ally Chow, each meticulously curated dish is an experience to be savoured and shared. With not one but three banquets to choose from including a vegetarian option, this simply means you need to go again and again…and again! Ranging from $59 to $75pp, think Spork Belly Curry with coconut rice and leafy greens, Har Gow Dumplings with Mooloolaba prawns and pork, and Pad See Ew with organic tofu, cheong fun, egg, Chinese broccoli, soy and ginger and more. Get in our bellies!
Where: 76 Musgrave Street, Kirra

Labart
If a relaxed neighbourhood restaurant with contemporary European bistro feels and five-star food is your vibe, you really can’t go past Labart. Sink your choppers into the Shared Menu for $85pp and we dare you to find a more fabulous feed. To give you a snapshot of what to expect, there’s Black Mussels Escabeche, Gnocchi with cuttlefish, garden peas and pancetta, and BBQ Quail with sugarloaf cabbage and charcuterie sauce. Plus, you can watch esteemed chef Alex and his squad in action with the open-plan kitchen and charcoal grill!
Where: 8 West Street, Burleigh Heads

La Bella Cellar
This is a haven for discerning foodies seeking a unique dining experience, complete with dreamy drinks. For $75pp (two of more people), you’ll score five fandangle courses which will have your tastebuds in a chokehold. Drawing inspo from both local and international flavours, La Bella’s amazing chefs create dishes that are as visually stunning as they are delish. The cellar boasts an exquisite selection of wines from around the world, carefully curated to complement the delectable dishes.
Where: 3 Deodar Drive, Burleigh Heads

Shiraz Persian Restaurant + Bar
A restaurant with Shiraz in the name can only mean great things and for banquet enthusiasts, this is where it’s at. If it’s just you and your +1, then the $79pp Banquet for Two has your names on it. If there are four or more in your group, choose from the Persian Feast Banquet ($79pp), Persian Greens Banquet ($59pp), or for the crem da le crem, the Ultimate Persian Banquet ($99pp). It’s an award-winner for a reason people!
Where: 2893 Gold Coast Highway, Surfers Paradise

Mecca Bah
With a menu is inspired by local produce, being happy, and the desire to provide guests with a taste of the Middle East and Mediterranean, it’s a hard yes from us. Offering the banquet of your dreams for a minimum of four peeps, nom your way through either the $58pp two course banquet (three mezze to share and one main per person), or the $68 three course banquet (four mezze to share, one main per person, and a dessert platter). Perfection!
Where: 3 Oracle Boulevard, Broadbeach & 10 Santa Barbara Road, Hope Island

Social Eating House + Bar
If you’re a modern Australian cuisine fan, the multi-award flexing Social Eating House + Bar cannot be beat. For $95pp, groups of ten more can partake in banquet bliss, with the likes of King prawns, butter, garlic, cider and herbs, and Lamb shoulder 12hr cooked in yoghurt and cabbage slaw. Or, level up to the $105pp option boasting a divine dessert to finish on an extra sweet note. Complete the experience with their exquisite wine selection, expertly paired by their skilled bartenders.
Where: 3 Oracle Boulevard, Broadbeach

Words by Bianca Trathen

Miami is quickly becoming a thriving little cultural hub known for its all-inclusive community vibes, a couple of exceptional eateries, a five-star gin distillery and plenty of creativity thrown in for good measure.

Now we can add a hidden laneway bar to the list thanks to the opening of The Hidden Cherub on Lemana Lane. Find it in the building where Heartfill Store also lives.

Boasting a laidback neighbourhood feel perfect for Friday after work drinks or a weekend sip fest, the new venue is decked out with a sleek, industrial-esque look, greenery dripping from the walls and black and white striped bench seating. Sit inside if you’re keen to hide away from the world or outside in the laneway should the weather permit sometime soon.

The bar is the main event at The Hidden Cherub and there are plenty of tipples to keep you entertained.

Starting with cocktails of course. Classic sips like Mojitos (three ways), Margaritas, Spritzes, Martinis, Old Fashioned’s and the like are on offer so all your needs are covered there.

Then there are the signature sips and you can expect treats like The Cherubs Cloud with vodka, elderflower liqueur, strawberries and apple juice, the Lil Frankie with tequila, mango chilli and lime and The Angeles with gin, Chambord, grapefruit juice, lemon and bitters.

You may also treat yourself to a dessert cocktail like Honeycomb Heaven with vodka, butterscotch, coconut cream and chocolate powder.

There’s a selection of local craft beers on tap and in a can variety and a few wines too.

Eats-wise there’s a packed menu filled with share plates, burgers, tacos, salads and sides.

Seasoned Charred Corn with cheese sauce, cashew parmesan and lime aioli, Crispy Mac ‘N’ Cheese Balls and Mozarella Stuffed Jalapeno Poppers are a few of the dishes on offer.

In terms of burgers there’s a Spicy Southern, The Hawaiian and The Classic and tacos come in combos like Tempura Avocado, Chipotle Chicken and Three Bean.

Oh and all the eats are plant-based.

Sunday’s are live music day and happy hour runs from 3pm to 6pm Friday, Saturday and Sunday with $10 cocktails, $7 schooners, $4 pots and $5 basics.

So that’s what’s up in Miami friends, pop in and experience the collective goodness for yourself some time. There’s a bit on.

LOCATION: 2/29 Lemana Lane, Miami
HOURS: From 12pm until late Friday to Sunday

Words and photos by Kirra Smith