If you’re trying to woo the human of your dreams or earn big-time brownie points, let The Star Gold Coast play cupid this Valentine’s Day. Give the servo roses and Quality Street choccies a miss, and trade up to a dining experience they’ll never forget. With tastes to satisfy any palette, everyone is leaving with a full belly, and a fuller heart.

Cucina Vivo
Italians wrote the book on romance so head to the Pegasus of Italian restaurants, Cucina Vivo, and steal a pizza of their heart! The five-star authentic goodness will have you saying arrivederci to hunger as you explore the sumptuous a la carte menu. Come and spaghe- me!

Feast on mouth-watering options like Buffalo Mozzarella and fella’s – the way to a woman’s heart is definitely via cheese (you’re welcome). Heat things up with the Spicy Wagyu Spaghetti, adorned with herb and garlic meatballs, or share a Gamberetto Pizza topped with Mooloolaba prawns and zucchini pesto but really don’t – keep it all for yourself. Being the John Aikens of food, we recommend ending the evening on a sweet note with the decadent Chocolate Cannoli. Coz calories don’t count on V Day.

Kiyomi
Wasa-bae? Kiyomi is calling, promising a top-notch romantic evening with a side of decadence and intimacy. Let the world-class chefs guide your Valentine’s Day culinary journey with a set menu for $165 per person, complete with optional wine and sake pairings (#YesAndYes). Or, if you know what you want what you really really want, then the infamous a la carte menu is perf for all the ‘ramen-tics’ out there.

At Kiyomi, lovey-dovey dining isn’t confined to the 14^th as throughout February, you can indulge in the special Kuro Mori dessert featuring Dark Chocolate, Roku Gin, Davidson Plum, and Umiboshe. It’s official – this is the place to sweep your ‘soymate’ off their feet.

Uncle Su
Bao chicka wow wow! If the object of your affection yearns for Cantonese flavours and the freshest live seafood, Uncle Su (AKA Uncle Luuurve) will make them sweet (not sour) on you. How about twice the romance with a double date and a specialty banquet menu starting from $78 per person (minimum of 4 people). Or, dive into the ever-popular a la carte menu with simply irresistible options like Snow Crab, Mud Crab, Australian Lobster, and Abalone.

Garden Kitchen & Bar
For a night that blends relaxation with refinement let Garden Kitchen & Bar be the heartwarming backdrop for your Valentine’s celebration. As the perfect conclusion to your night, we wholeheartedly endorse the irresistible Ice Cream Sandwich, adding an extra layer of sweetness to the enchanting experience. Because, let’s be honest, an ice cream sandwich is always a good idea. Cheers to love and delightful desserts!

Harvest Buffet
Buffet buffs, listen up! Turn your Valentine’s Day into a family affair at Harvest Buffet. Indulge in a lavish spread of fresh seafood, including oysters, prawns, crab, and mussels, accompanied by an unbeatable roast carvery. And for the grand finale, immerse yourself in a dessert wonderland with a flowing Chocolate Fountain because it’s just not V-Day without a flowing chocolate fountain!

All you need this Valentine’s Day is love….and The Star Gold Coast. For more information or to book, click here.

Where: The Star Gold Coast, 1 Casino Drive, Broadbeach
When: Wednesday 14^th February. Various times depending on restaurant.

Words by Bianca Trathen.

STORY SPONSORED BY THE STAR GOLD COAST

The Star practises the responsible service of alcohol. Guests must be 18 years or over to enter the casino. BET WITH YOUR HEAD, NOT OVER IT. Gambling Helpline 1800 858 858

Are you the kind of person who skips right to the desserts page of a menu? Yep, well, you’re not alone. Taking tactical consideration of what sweet things can and will follow is a clever move by anyone’s standard. Luckily we are spoilt for choice with sweet treats and desserts on the Gold Coast.

Why not seek to fix that sweet craving you have? Here’s our list of the best places on the Gold Coast to grab a dessert, worthy of that extra time on the treadmill!

Tarte Bakery & Tarte Beach House
As if all self-control didn’t already tank at the mere sound of the word Tarte, our reigning pastry queen Chloe Watts went all out earlier this year to bestow upon us a knockout second site – Tarte Beach House #havemercy #we’reweak. The chic sister venue bringing Tarte’s trademark goodies to the banks of Currumbin’s picture-perfect creek, and in the process, blowing the bar previously set by our OG dessert darling out of the water.

We’d stop at ‘muffin’ to get our hands on the signature Crueller, or a Raspberry, Strawberry & White Chocolate Muffin Top, or.. okay basically everything they’re churning out. Which begs the question, can one ever have too much Tarte? We think no.
Where: 2 West Street, Burleigh Heads and 2 Thrower Dr, Currumbin

Oh My, Waffle
Make no mistake about it, if you find yourself in and around Burleigh Heads and are hit with a hankering for something sweet, head directly to Oh My, Waffle to have your mind (and calorie intake, lbh) blown –#ohsoworthit.

Prepare those ravenous, post-surf appetites to meet their match at the sight of some seriously loaded waffles and thick shakes. Though word to the wise – you may need to waddle home afterwards.
Where: Shop 6 / 1837 Gold Coast Highway, Burleigh Heads

My French Pastries
Husband and wife duo, Jen & Antonio Marchesi are the French maestros behind some mighty salivating goodies at this Robina bakery, and what these folks don’t know about sweet and crunchy European desserts frankly isn’t worth knowing!

Don’t delay. Head along for the shiniest looking caramel eclairs and the flakiest known pain au chocolats this side of the equator — Bon appétit!
Where: Shop 5/361 Robina Parkway, Robina

Custard Canteen
Is a breakfast dessert a thing? If it’s not, we’re officially calling it. And if you find yourself down by the ever-majestic Tallebudgera Creek dipping in its crystal clear waters, we suggest you hot foot it right away to Custard Canteen.

Get into some great coffee — and a bacon & egg burger to end all burgers — before rounding things off with one of their ooze-tastic cookies or the flakiest of Portugese Tarts. YUM!
Where: 1525 Gold Coast Highway, Palm Beach

Bam Bam Bakehouse
Inventive, indulgent, and darn tasty in every department: Bam Bam Bakehouse is the goods — period. The line of sweets and desserts are nothing short of mesmerising (even attracting the likes of Margot Robbie and Matt Preston).

With so many mouthwatering morsels on offer, attempting to choose only a couple of them is a challenging feat (as is not allowing ourselves to immediately to scarf down the lot).
Where: 2519 Gold Coast Highway, Mermaid Beach

D Point Ten
Bringing an exclusively sweets-based offering to the GC’s sea of swole and shredded rigs surely required a seismic leap of faith, but any sceptics are now eating humble pie thanks to D Point Ten’s growing donut empire.

These days, their dough-licious conquest of the Coast spans across three official outlets – Pacific Fair, Varsity Lakes and Hope Island – with northern residents now also able to get their hands on the seductive looking donuts at sando sister venue, Janus Deli.

The delectable flavour rotation includes the likes of Golden Gaytime, Ferrero, and S’mores, all of which keep us wanting more. Whip out a box of these bad boys at your next gathering, and watch how fast you become everyone’s bestest bud.
Where:  Hope Island, Varsity Lakes, Molendinar and Pacific Fair – Broadbeach Waters

Paddock Bakery
One of the Gold Coast’s game-changing cafes, the level of baked and sweet goods that these guys consistently punch out is utterly jaw-dropping.

If you haven’t treated yourself to several (hundred) coffee dates at one of the cutest mini-Queenslander’s gracing the GC… welcome, you must be new here?! To remedy this immediately, we suggest you get together some of your nearest and dearest and get in on some brunch action before you launch a full-scale attack on the cracker assortment of sweets.

Be sure to try the crowd-fave Biscoff Cheesecake Doughnut or their whopping 1kg Giant Cookie! (Remember, Mum says sharing is caring.)
Where: 20 Hibiscus Haven, Burleigh Heads

Franquette
If you live in or around Tamborine, and haven’t yet wrapped your mitts (and tastebuds) around some Franquette… frankly, it’s time to re-evaluate your priorities (unless you’re gluten-free, obvi, in which case, commiserations).

Under the expert eye of master baker Jérôme Favier, Franquette (pronounced Fraen-ket) assuages hinterland hankerings with authentic French-style sweets, rolls and scrolls, and of course, the ever-crescent croissant.

They’ve teamed up with the Tamborine Mountain Gelato Co. gang to bring us ‘The Gelaffin’… a freshly baked cruffin loaded with small-batch gelato – aka the most glorious ice cream sandwich you’ve ever laid eyes upon. Officially our new favourite franken-food obsession for summer. Brain freeze (and bulk satisfaction) incoming.
Where: 1/159 Long Rd, Tamborine Mountain 

Basque
We’ve been giddy over Basque since the gorg new specialty bakehouse-cum-sippery sauntered into Chirn Park earlier this year, bearing mind-blowingly good cheesecake and French champagne. Umm, did we just become best friends?! Two of our very favourite modes of celebration under one chic roof – consider us, and our ‘coffee and cake catch up’ standards, spoiled forevermore.

Owners Laura and Zach Guertin devised the dreamy concept in answer to the age-old conundrum, ‘what should I bring?’ – and yeah, we can attest, one taste of Laura’s incredible creations and you’ll forget alll about the box of Favourites.

Luckily for the lot of us, we need not wait for a special occasion to partake in their signature Spanish Cheesecake and Champagne selection, with both available by the slice, and glass – any old time you please to cheese.
Where: 33b Musgrave Avenue, Chirn Park

My Favourite Baker
The very aptly named My Favourite Baker is one beloved among locals as a lifeline for incredible, last-minute cakes (that look and taste anything but).

The GC’s everyday cake heroes ‘crumb’ through with the (baked) goods – delivering same day turnaround on their delectable range of cakes and cupcakes almost every day of the year. Saving our bacon bakin’ from all kinds of sticky, special occasion situations, ‘logistical oversights’ and baking fails – with rave reviews, might we add. Phew! *backs slowly away from the packet mix*

Forgotten occasion? What forgotten occasion?

Only bulk brownie points to be found here (shhh.. it’ll be our little secret).
Where: 4/1 Inventory Ct, Arundel

Aux Fines Bouches
For devout pastry buffs (there’s an oxymoron in there somewhere – and hats off to anyone who manages to be buff, and a pastry enthusiast simultaneously) we do éclair, Aux Fines Bouches is the place to be.

This place is really not flaking around – run by decorated French pastry chef, Richard Le Deunff – locals in the know can’t get enough of the authentic, buttery baked-goods they’ve been doling out since 2019.

An unassuming space tucked away in Burleigh’s industrial outskirts, with a window where you can marvel at the culinary wizards whipping up the delectable works of art. Meticulously crafting tarts, cakes and custard-laden pastries Wednesday through Sunday, with a level of obsession matched only by that of our enthusiasm for consuming them.
Where: 2/43 Taree Street, Burleigh Heads

Cheeky Waffles
This naughty noshery has been getting sweet lovers hot under the collar since they burst onto Surfer’s nightlife strip, boasting a decadent and debaucherous range of genitalia-shaped desserts.. that also leave the sweet cravings totally satisfied.

The novelty (and priceless bants) of a choc-dipped coochie or pecker-shaped waffle might be too good to pass up, but don’t be tempted to write them off as a ‘one-time thing’. This place is the whole package, with the famously soft and fluffy waffles (described as ‘the best I’ve had’) the kind that keep lip-licking locals coming back for more.

Swing by and get yourself a ‘sugar daddy’ for happy endings all round.(in case you were wondering, no, we’ll never tire of writing about this place).
Where: 3189 Surfers Paradise Boulevard, Surfers Paradise

Madisons Cafe & Patisserie
A name that certainly needs no introduction among cake fans, alas no GC sweets list worth it’s salt sugar would dareth omit local mainstay, Madisons. The Broadbeach institution has long been hooking us up with our daily coffee and cake needs, with the sight of their specialty cakes becoming somewhat of a staple at our celebrations over the years.

The online ordering process is as dreamy as the buttercream (no phone call necessary, millennials rejoice) simply build your own from the options on offer – oh alright, make it a caramel mud + vanilla buttercream, since you asked (and smattering of gold dust, if you don’t mind.)
Where: Ground Floor, Oasis Shopping Centre, 12 Charles Avenue, Broadbeach

Dipcro
All hail the buttery king-of-pastries, the mighty croissant (controversial? We think not). Chevron’s debutant sweet-snackery, Dipcro delivers our sweet fix in the form of artisan baked goods like Cinnamon Buns, Croissants, Mille Feuille and Palmiers.

The venue’s namesake and signature item (a play on the words ‘Dip’ and ‘Croissant’– à la, ‘Dipcro’), invites us to take the blessed croissant to a whole new level – served with an array of signature toppings & fillings for your dunking pleasure. Oh if we must.
Where: 55 Thomas Drive, Chevron Island,

Captain’s Candy
The childhood rite of passage that was letting loose on the local pick and mix may merely live on as a fond, yet distant (albeit a little more distant than we care to admit) mem these days, but luckily us locals can venture to Captains Candy to fulfil even our most obscure candy cravings. The willy wonka-vibing wonderland inconspicuously tucked away in Ashmore’s outlet precinct, fully loaded with floor-to-wall goodies (including a hefty selection of international faves for our expat friends).

You need not *only* leave with a sugar rush, you can also stock the pantry with slightly more responsible provisions such as hot sauces, pickles, seasonings and rubs while you’re at it.

Whatever lolly your heart desires, it’s almost guaranteed you’ll find it here (even some formerly erased icons.. shout out green frogs and spearmint leaves).

Responsible adults to chaperone our candy expeditions, apply within.
Where: 12 Central Park Avenue, Ashmore

Words by Kellie Leader.