Hip hip ber-et – Bistro On3’s Bastille day celebrations can’t be beat!
Hip hip ber-et – Bistro On3’s Bastille day celebrations can’t be beat!
Holy crepe Gold Coasters – it’s almost July, which means our favourite day of French celebration is just around the corner. Though we won’t be pedalling about France on two wheels, eating our bodyweight in bread and cheese for the occasion, c’est la vie. Because Sofitel Gold Coast’s magnifique annual Bastille Day celebrations are back and bready to show us how it’s done Parisian-style, with a stack of scrumptious revelling lined up to commemorate. And if not the motherland – where better to get in the spirit than our ever-dependable and delectable resident French star!
This Sunday July 14 from 12 – 3pm, don your beret for the crème de la crème of Bastille Day celebrations – or delight in one of France’s most iconic dessert dishes ‘til heart’s content, with an irresistible fare special available all month long. If you truly want to trick the tastebuds into forgetting we haven’t escaped the Australian winter in favour of frolicking about the South of France, consider this year’s delectable Bastille Day lunch buffet spread hosted at Bistro On3 your first class ticket.
As the GC’s home of French inspired indulgence, the team at Sofitel Gold Coast never shy away from an opportunity to showcase – or spoil us with – the best that French culture and cuisine has to offer. So naturally, when it comes to honouring the national day of their homeland, this is where they shine!
In a setting as perfect for a romantic tête-à-tête as it is for a whole fam rendezvous, Bistro On3 will be dressed to the nines in blue, blanc, and rouge in honour of the occasion. Be transported to Paris as the enchanting aroma of authentic flavours fill the air. Whip your tastebuds into a frenzy feasting upon time-honoured favourites such as traditional soupe à l’oignon and soul-hugging boeuf bourguignon.
Of course, what French feast would be complete without the pièce de résistance of celebratory fare – a towering croquembouche! To conclude Bistro On3’s exquisite ode to the City of Lights, will be none other than a mountain of glistening cream puffs bound together with golden caramel – and we could think of no better grand finale than this feat of Parisian pastry mastery, oui?
When it comes to an iconic cuisine that has bestowed this many gastronomic gifts upon the world – one day of revelry hardly cuts the Dijon mustard! And thankfully Francophiles, Bistro On3 agrees the mouthwatering merriment should not stop there. The French joie de vivre lives on all month long – in the form of one of the country’s most legendary desserts – Crêpes Suzette, served from 11am-9pm daily.
If your insatiable appetite for Parisian treats is as sky-high as the Eiffel Tower, report to Bistro On3 to get your fill. With the classic, Grand Mariner drenched flaming dish available for a grand total of only $10 throughout July… talk about a searing hot deal! Arriving swimming in boozy orange-butter sauce before being set ablaze by the chef – what better testament to the French zest for food than this perfectly balanced spectacle of a sweet treat. And at only $10 a pop, surely we aren’t the only ones fully prepared to be on a first name basis with the chefs before month’s end. Bastille our beating hearts!
For more information and to view the menu click here.
Where: Sofitel Gold Coast Broadbeach, 81 Surf Parade, Broadbeach
When:
Bastille Day Lunch Buffet: Sunday 14 July from 12-3pm. $125 per person,13-17 year olds: $79 per child, 5-12 year olds: $39 per child, 0-4 year olds: free.
Crêpes Suzette Activation: 1–31 July from 11am-9pm daily.
Words by Kellie Leader
STORY SPONSORED BY SOFITEL GOLD COAST & BISTRO ON3.