The history of buffet style eating is a mixed affair. Its origins could be said to hark back to a mixture of cultures — from Asia to Europe. The ‘smorgasbord’ became internationally known as such at the 1939 New York World’s Fair exhibition, because the Swedes had to invent a new way of showcasing the best of Swedish food to large numbers of visitors. And the rest, as they say, is history…

Whoever can claim to have been responsible, we’re not fussed! The point is buffets — and smorgasbords — are amazing ways to reach newfound eating goals, and we’ve got quite a few exceptional ones right here on the Gold Coast. Happy binge eating, folks!

Terraces Restaurant
It’s the seafood buffet extravaganza in Main Beach that locals keep returning to time and time again, and as one of those locals, we can tell you it’s got all of the very best things you’ll love. Yes, fresh seafood galore but also a whole charcuterie section, an excellent Asian dish section, and so many delicious desserts to choose from. Open daily for breakfast, lunch and dinner.
Where: Level 1, Sheraton Grand Mirage Resort, 71 Sea World Drive, Main Beach

Harvest Buffet
Not only does Harvest Buffet treat their diners to top-notch eats, but they also allow patrons to feast on glistening poolside views as well. The stunning indoor and outdoor spaces are seriously as enticing as the food, and the private dining room screams “have your birthday/celebration here” and ok, if you insist…Open for breakfast and dinner daily, as well as lunch every Saturday and Sunday so you can get stuck into their famed prawn and oyster buffet, you’ll be sure to leave this place bursting at the seams. We must make special mention of their dinner offering which includes the freshest seafood like oysters, prawns, sushi, roasts from the carvery as well as crowd-pleasers like pizza, pasta, curries, soups and salads. Should we also mention they have a decadent dessert bar? Yep, complete with a chocolate fountain! It’s our buffet dreams answered!
Where: The Star Gold Coast, Broadbeach

Horizon Sky Dining
Buffet in the sky? No probs. Crowne Plaza Surfers Paradise is where you’re find this gem, nestled above the city skyline so you can (literally) take your dining experience to new heights. Think breathtaking views of the city skyline from ocean to hinterland and of course, the most incredible seafood feast curated by award-winning chefs. They’ve also got vegetarians covered with a huge range of options to make sure every leaves well and truly full. All that buffet-ing is thirsty work of course, so why not treat yourself to an expertly crafted cocktail (or mocktail) to seal the deal. Open for lunch and dinner from Thursday through Sunday.
Where: Crowne Plaza Surfers Paradise, 2807 Gold Coast Highway, Surfers Paradise

Il Barocco
It’s a quality over quantity affair at Il Barocco, it’s long been a favourite dining spot for buffet lovers for obvious reasons. After all, this is a 5-star luxury property we’re talking about! The team uses only the very best, locally sourced seafood and the aim of the game is to create a fresh, diverse-looking buffet — which they nail. Besides exceptional seafood, there are hot and cold meats, vegetarian dishes and the prettiest dessert section. Treat yourself to the most luxe buffet setting on the Coast. Open for breakfast and dinner daily.
Where: Imperial Hotel Gold Coast, 94 Sea World Drive, Main Beach

Frenzy’s Food Court
Catering to the entire family, Frenzy’s at Southport Sharks is open for dinner and offers an extensive buffet selection featuring dishes inspired by cuisines from around the world. The all-you-can-eat buffet offers a tasty range of meats, salads, international dishes and desserts, all available between 5.30pm and 8.30pm, 7 nights a week. Yep, we don’t know about you but we have our plates ready!
Plus, Frenzy’s is now serving up a mouth-watering, heart-warming all-you-can-eat breakfast feast every Sunday! The scrumptious selection includes all your brekkie favourites (as well as cheese and charcuterie, yes please) AND includes bottomless Bun coffee – they’ve really got everything covered.
Where: Southport Sharks, Olsen Ave & Musgrave Ave, Southport

Skypoint Breakfast Buffet
Not a morning person? Well breakfast up in the clouds might be the closest you’ll get to staying snug in that cosy bed of yours and to be honest, I’d say this brekky is worth the wake up. With all the classics you know and love on offer to build your own big breakfast, seasonal fruits (because, summer) and even cereal if your inner child is begging for coco pops – we won’t judge. You can indulge in the food and then indulge in the view of the GC because it always looks a little prettier from up above.
Where: Q1, Level 77 Hamilton Ave, Surfers Paradise

Shoreline Restaurant
Many things may have changed over the years, but the yum factor of Shoreline Restaurant’s famous buffet isn’t one of them #phew. Located in the Sea World Resort, treat yourself to a balanced and plentiful breaky smorgasbord from 6.30am to 10am daily, or all-you-eat-dinner from 5pm to 8pm every Friday and Saturday (no judgement if you do both). Special dinner shout-outs go to the Queensland prawns, wide array of international dishes, juicy Chef carved meats, and delectable desserts. And let’s not forget the coastal ambience and live entertainment, satisfying all the senses.
Where: Sea World Resort, Seaworld Drive, Main Beach

Cove Cafe
Wake up with an expansive selection of season-inspired breakfast classics at Cove Café’s buffet.  Recently reimagined with a tropic-inspired aesthetic reflecting the natural beauty of Sanctuary Cove, it’s the perfect place to start your day. Hit the live omelette station for eggs cooked your way, seasonal fruit, international dishes and naughty but oh-so-nice delicate pastries. Wash your ten outta ten breakfast down with fresh juices and Vittoria Coffee, then saunter around the glorious Sanctuary Cove shops to burn off your brekky. At least that’s our excuse…. Open seven days a week from 6.30am until 10.30am.
Where: InterContinental Sanctuary Cove Resort, Manor Circle, Sanctuary Cove

Akoya
There are buffets and there are buffets and this my friends is the latter. A boujee buffet if you like (yes, we like!), Akoya is located inside The Langham Gold Coast, our go-to for luxury stays and plays. Serving up beautiful coastline views and some of Australia’s finest meat, fish, and poultry, this is a buffet connoisseur’s dream. Offering a buffet feast every Friday and Saturday night from 5.30pm to 10pm, or their signature breakfast buffet daily from 6.30am, it’s a must for any local or visitor. The only thing more delicious and high rent than the fare is the strikingly contemporary interiors, and bespoke open kitchen. Swoon!
Where: The Langham Gold Coast, 38 Old Burleigh Road, Surfers Paradise

Waves Buffet Restaurant
Described as THE place for people who love buffets, it simply had to make the list! Enjoy eggs cooked the way you like them (#AllTheWaysThanks), seafood-a-plenty (our pick: whole prawns and rock oysters on the shell), plus platters overflowing with tropical fruit. Plus there are Asian, Indian and Mediterranean dishes, seasonal options, and holy happy kids Batman, a dessert bar. Combining fresh eats for a mix of healthy and hearty, it’s perfect for a special occasion or just because. Available between 6.30am and 10am seven days a week, and every Friday and Saturday if you’re down for a seafood buffet dinner, in the words of Nike – just do it.
Where: voco Gold Coast, 3032 Surfers Paradise Blvd, Surfers Paradise

Citrique
One of the most beautifully presented buffets around is Citrique at the JW Marriott Gold Coast Resort & Spa. Recently renovated, they are renowned for a next-level, seasonal seafood selection, and folks; it is the goods. Every dish you could possibly want is available at Citrique, including yum cha, sushi, curries, antipasto, European dishes, and speciality plates you’ll fall for in a big way. If the delish food offer wasn’t enough, the view of their iconic pool is the ultimate for giving holiday vibes while you fill up on the fare. It’s open for buffet breakfast daily, with Friday and Saturday buffet sittings in the evenings and lunches Sunday.
Where: JW Marriott Gold Coast Resort & Spa, 158 Ferny Avenue, Surfers Paradise

Bazaar
We would like to boldly state that QT Gold Coast’s Bazaar is exceptional, and if you have not been, no excuse will suffice! Feel like a steak cooked perfectly medium-rare? Not a problem. Their helpful chefs can create made to order dishes right in front of your eyes, bake pizzas, and dish up fresh and cooked seafood, slow-roasted meats, epic salads, an Asian food section and easily the most delectable dessert offering on the Coast. It’s an absolute must-try and is open for breakfast and dinner daily. For extra indulgence, we highly recommend their Sunday Brunch.
Where: QT Gold Coast, 7 Staghorn Ave, Surfers Paradise

Words by Bianca Trathen and Jacqueline Bojanowski.

Without a doubt one of life’s greatest pleasures is sitting down in front of a multi-tiered tray, delicately filled with morish bite-size eats and paired with a cuppa. Or bubbles. Okay both.

In all honest-tea, here are 13 of the best high tea haunts here on the Coast. Bake a leg and get bready to tick them off your must-visit list, one by one. And go!

Cove Cafe
Following a multi-million dollar refurb, InterContinental Sanctuary Cove Resort is looking better than ever – as is the the ever-elegant High Tea menu, hosted in Cove Cafe from 1–4pm every Saturday and Sunday. Elevate your weekend with decadent morsels such as Spanner Crab with saffron mayonnaise, and Salted Caramel Choux with orchid vanilla tea cream and caramel sauce.

Plus, since they also have the bragging rights as the first hotel to feature globally renowned Tea Forté teas, so you can rest assured you’ll be treated like royal-tea – starting with a welcome of Tea Forté infused towel and palate-cleansing iced tea piccolo from your host. You can also upgrade to bottomless rosé or the signature ‘Pear-tea-ni’ cocktail – either of which sounds pear-fect to us (and bonus, we can finally swing by and suss out that lush, spruced up lagoon pool in the process). Prices start at $57 per person.
Where: Cove Cafe, Intercontinental Sanctuary Cove, Manor Circle, Sanctuary Cove

Pearls Bar
This eclectic fave with warm mood lighting for days is known for its rotating seasonal high teas. Starting March 1 they invite us all to celebrate the heart of autumn with their Falling for Flavours: Autumn High Tea. Infused with luxurious flavours inspired by the new season, we’re drooling in anticipation. From Roasted Hazelnut Nutella Slice to Spiced Pumpkin Cake, you certainly won’t leave underwhelmed…or hungry. Complemented by the sweeping views of the Pacific Ocean and tropical palms, it looks as decadent as it tastes. $76 per adult, which includes a glass of Sparking Wine as well as unlimited tea and coffee.
Where: Sheraton Grand Mirage Resort, Seaworld Drive, Main Beach

Le Jardin
The Imperial Hotel, Seaworld Drive’s HQ of luxury might be sporting a fresh new name – but thankfully they’re serving up that same fabulous Couture High Tea experience we know and love. Bringing a fashionable culinary experience to the perennial classic – you’ll be feeling very high socie-tea indeed sipping bubbles surrounded by the sparkling crystal chandelier and grand vaulted ceilings. There are two high tea options to choose from (fancy and fancier) – depending on how bougee you’re feeling – starting from $89.90 per person. Or for a slightly less extravagant experience (that doesn’t skimp on the delish factor), there are also four curated mini-spreads to pick from (think Devonshire tea) for around $30 per person.
Where: Imperial Hotel, Seaworld Drive, Main Beach

Chapter and Verse
Located in the luxurious JW Marriott Gold Coast Resort & Spa, high tea at Chapter & Verse is an unmissable resort tradition created by their esteemed culinary team. Using local ingredients, this team take their high tea business seriously – sharing that each homemade morsel is inspired by the echo of birds in the resort’s peaceful and tranquil surrounds. So excuse us as we channel our inner seagull and duke it out over the likes of of Honey Lavender Scones and Salted Caramel Chocolate Tartlet… we kid, of course – only our best etiquette for a classy establishment like the Marriott. There’s also a cute mini-me version for the little ones, Teeny Tiny Tea for $39 per child. Prices start from $79 per adult.
Where: 158 Ferny Avenue, Surfers Paradise

Bumbles
Tucked peacefully a stone’s throw from the Budds Beach waterfront, Surfers stalwart Bumbles has long been a beloved spot to meet for coffee and some grazing action (and now cocktails – thanks to neighbouring big sis sip spot, Blue House #squee).

Inside the most charming little cafe in 4217 (and perhaps, the entire coast) there’s a mix of themed private rooms that branch off the main space – so it figures that it also makes a particularly spesh spot for a fanciful high tea soiree. Acquaint yourself with the divinely appointed Library (or luxurious Hamptons room, perhaps) and tuck into a spread of smoked salmon blinis, pint-sized quiches, fruit tarts and tea sandwiches. Bookings for the “regular” high tea (a misnomer if ever we’ve heard one) come in at $50 per person, with dietary and bubbles options also available. La-de-dah indeed.
Where: 19 River Drive, Surfers Paradise

QT Gold Coast
This is no ordinary high tea! … well okay, technically speaking they do offer an ‘Ordinary’ High Tea option, but since you know QT Gold Coast is all about infusing the unexpected into everything they do – trust us when we say it’s anything but. The variety of pinky-popping menus also include a champas-studded Extraordinary High Tea experience, a Man Tea for a more savoury take and a mini spread for your little Q’Ties for $39 per child.

Here, the typical savoury tea fare has been treated to a tapas-style twist, such as Spiced Tempura Cauliflower and Smoked Salmon and Cucumber Poppers to excite the tastebuds – so, move over cucumber sandwich, you culinary snooze-fest you (there, we said it). And don’t get us started on the Choux Pastries and Brownie-macarons. Prices start at $64 per adult with a variety of boozy upgrade options, such as jugs of Aperol Spritz really enhance to your experience.
Where: QT Gold Coast, 7 Staghorn Avenue, Surfers Paradise

Ms Margot’s
A pretty little gem nestled just inside the lobby of Hilton Surfers Paradise, Ms Margot’s certainly knows a thing or two about being boujee. Along with serving up superb sips and all-day bites, the signature High Tea spread is available from 11:30–3:00 daily for whenever the urge for a lavish light lunch hits. Gather your gal and/or guy pals for a glam #SATC style rendezvous, and spill the tea over soft-shell crab bao, pumpkin arancini, and halloumi with pickled fig. The Signature and champagne upgrade Par-Tea option come in at a very Carrie approved $42 and $67 respectively – bc, y’know – more to splash on shoes. OTT outfits optional.
Where: Hilton Surfers Paradise, 6 Orchid Avenue, Surfers Paradise

Palette
Every Sunday, locals and visitors alike flock to HOTA not just for their arty fix or a spot of market browsing, but to tuck into a delightful High Tea. Served in the critically acclaimed and ever-popular Palette restaurant, superstar Executive Chef Dayan Hartill-Law has curated the ultimate high tea experience. A couple of highlights are the Prawn Toast with yuzu mayo and sesame and for the sweet tooths, Davidson Plum and Marshmallow Pinwheel. Yum! Prices start at $70 per adult.
Where: HOTA Gallery, 135 Bundall Road, Surfers Paradise

Greendays
With its pavilion backdrop, lush gardens, and tranquil setting, this centrally located secluded oasis is the home of high tea. To set the scene on the type of sumptuous snack spread they put on – we’re talking mouth-watering morsels like Pork and Chestnut Gyoza, Pandan Swiss Roll and Dragonfruit Pannacotta. Throw in a glass of French bubbles for an extra $12… just because, or go the whole hog and upgrade to bottomless bubbles for an extra $45 pp. There’s also a separate vegan high tea and junior high tea so no one misses out. High Tea from $65 per adult.
Where: 8/6 Ashmore Road, Bundall

The Langham
Okay so technically this one is officially called an Afternoon Tea, but when it comes to sumptuously snacking our way through bite-sized helpings of Miniature coconut + mango pavlovas, Hot smoked salmon rillettes and Lemon curd scones, we’re not about to get caught up in the semantics now are we (a ‘Rosé’ by any other name and all that).

In a British nod to its namesake at The Langham, London where traditional English afternoon tea was served over 150 years ago, the stunning Palm Court restaurant inside the hotel pays tribute to its heritage. Serving a bespoke offering of the traditional Afternoon Tea crafted by culinary experts, it’s time to start practicing your tea drinking etiquette (no pinky!). Prices start from $109 per person Monday to Friday and $119 per person Saturday & Sunday.
Where: 38 Old Burleigh Road, Surfers Paradise

Videre
Local fave Videre does a high tea with panache… with the added perk of some some pretty stellar views, to boot. From Moreton Bay Bug Fritters and Barramundi Summer rolls with bush tomato relish, to a selection of sweets whipped up by the in-house Chef de Patisserie’s – the quali-tea here is unparalleled. And quite frankly, the assortment of freshly baked scone flavours served with all the trimmings (hellooo Sun-dried mango scone and just-churned butter!) alone is enough to get us swooning. Don’t forget the unlimited French press coffee and ‘Tea Drop’ tea and breathtaking panoramic views from the 21st floor whilst the golf folk slug it out below. We know what we’d rather be doing. Prices start at $68 per person including a glass of Mumm Tasmania Brut Prestige or a speciality mocktail, delish!
Where: RACV Royal Pines, Ross Street, Benowa

Mecca Bah
Have you tried a Middle Eastern high tea yet and if you’re shaking your noggin, we’re about to open up a whole new world of d-lish. Boasting exotic sweet and savoury bites a-plenty, it will become your new normal to meet your mates here. Tuck in to three tiers brimming with treats such as Orange Blossom Cheesecake and Halloumi and Eggplant Skewers, with unlimited barista made coffee and tea, and a sparking wine or mocktail on arrival. $69 pp, minimum of four people.
Where: 3 Oracle Boulevard, Broadbeach & 18/10 Santa Barbara Road, Hope Island

Bon Appetea Teahouse
Nestled in leafy Mudgeeraba, the stunningly decorated and truly breathtaking Bon Appetea Teahouse exudes French charm and traditional elegance. Popular for bridal showers, baby showers, birthdays and basically any event you can think of, their Luxe High Tea is the definition of decadence. Think scones with homemade jam and cream and a selection of petite patisseries, organic sandwiches and savoury bites. Oh and if you’re on the hunt for a truly beautiful, quaint, spot to tie the knot, this one’s a keeper. $55 per adult.
Where: 7 Johns Road, Mudgeeraba

Words by Kellie Leader.

Ahh, the blessed ritual of brunch. Leisurely feasts of eggs every which way you can imagine, sticky, syrup drenched French toast stacks, and smoked salmon for days – what’s not to love? Plus, it gives us the excuse to sleep in, and our tastebuds are rewarded pretty handsomely for the trouble.

Couple it with a little concept known as bottomless cocktails and life doesn’t get much better. So universally beloved is the sip-happy cousin of this mid-morning rendezvous, we’ve rustled up an entire list of the best places on the GC to get your boozy brunch-fest fix (say that five times fast after two hours of free-flowing mimosa’s).

From north to south, gather your mates, don your stretchy pants and jump on the brunch bandwagon!

Mozza Mozza
For a surefire way to stave off the Sunday scaries, the groovy and oh-so boozy, discotheque-themed Italian feast (don’t ask questions, just go with it) going down weekly at Mozza Mozza would have to be one of the best. For $75 per person, the Sunday Bottomless Disco dishes up share-style plates such as Pizzas, Arancini Balls and House-Made Focaccia to load up on – studded by a fruity Spritz and Mimosa menu to strategically work your way through. As far as bottomless spreads go, we particularly love the options on offer here – feeling like flanking your Italian feast with a boozy slushie upgrade? Say no more, fam! Craving Mozza Puff Bread or Tiramisu? Sure thing, just add ‘em on for a fiver. You’ll be shakin’ your groove thang in no time.
Where: Southport Sharks, Corner Olsen Avenue & Musgrave Avenue, Southport

Winey Cow
If you consider yourself a bit of a brunch connoisseur, Main Beach’s resident egg-slinging specialist, Winey Cow is a must try for several reasons. Reason numero uno, is that they live and breathe this brekkie business – after all, the much-lauded namesake Melbourne location has the boasting rights to accolades like Café of the Year and Best Breakfast Restaurant. And when you’re in the mood to take the Chilli Scramble Croissant up a notch, they also throw a particularly spectacular bottomless brunch any ‘ole day of the week. For $55 per person, you can grab a main with endless mimosas for an hour, with Cranberry & Lime and Pineapple, Passionfruit & Lime options if you wanna switch it up from the Classic OJ. And ‘wine’ not, we say?
Where: 5/11 Woodroffe Ave, Main Beach

QT Gold Coast
There’s Sunday brunch… then there’s Soul Sundays at Bazaar. A bubbly twist on the beloved Bazaar buffet experience we know and love, Soul Sundays takes this fanciful spread to the next level! From 11am–3pm every Sunday, you can nosh your way through brekkie faves like waffles and crepes while being serenaded by the sounds of live music and the chorus of clinking glasses as the champas flows freely. To chaperone your delectable experience, there’s even a Director of Champagne at the ready to customise your sip with a selection of juices and nectars. Yep, this one does indeed speak to our soul.
Where: QT Gold Coast, 7 Staghorn Ave, Surfers Paradise

Surfers Pavilion
The Surfers Pav always delivers the goods and this is especially so when we’re talking about their Brunch Club experience. The perfect waterfront setting, DJs will be on the decks from 1pm every Sunday to set the mood. Choose from the $59 per head package including a selection of Oysters, or the $99 per head package with a choice of Cauliflower popcorn, Calamari or Chicken riblets, followed by either Nachos, Lamb ragu, Fish and chips, or Mushroom lasagne. Both packages entitle you to Prosecco, Bellinis, Mimosas, Pineapple mimosas, Mango mimosas, Pav lager, along with requisite softies. Walk-ins or bookings welcome anytime from 12.30pm.
Where: 30 – 34 Ferny Avenue, Surfers Paradise

Hyde Paradiso
It’s the ultimate beachside brunch overlooking the ocean and yeah, we had you at beachside. Every Friday, Saturday and Sunday, tuck into the Standard Brunch or Vegan Brunch for an all out, four-course feast of Mediterranean-inspired mixed tapas, including delightful bites like Eggs Benny Hash made with truffle honey hollandaise. But ‘bottomless’ we promised, and bottomless ye shall receive – here you can pick your poison with two-hour sip packages such as Aperol Spritz, Bellini Spritz & Limoncello Spritz, Chandon Brut & Chandon Rosé, or perhaps the Veuve Clicquot upgrade will be more your speed. Available between 12pm and 2pm, minimum of 2 people required.
Where: Peppers Soul, Level 2/8 Esplanade, Surfers Paradise

The Island Gold Coast
The Island says Saturday afternoons are for gathering, grazing and good times, and who are we to disagree? And yes, technically speaking, this one is classified as a ‘lavishly long lunch’ – but when it comes with two hours of tantalising eats, arrival mimosa and cocktail and spritz carafes – does anyone really mind? Spend your Saturday nibbling your way through Charcuterie and share-style bites of Karaage Chicken, Lamb kofta and Wood-fired pizzas, alternated with jugs of Passionfruit and Vanilla Mojito, Watermelon Margarita Spritz and Mimosa. $79 per person, two sittings (from 11:30am or 1:30pm) available.
Where: 3128 Surfers Paradise Boulevard, Surfers Paradise

Elk Espresso
Broady gem Elk is another superb spot popping the cork on bottomless brunch daily. And bonus, it’s walk-ins only – so just grab the gang and rock up between 10am–1.30pm to partake in their delectable assortment of colourful, petal-topped dishes along with one hour to go ham on the bottomless Mimosa menu. Yep, that’s sixty whole minutes of mimosa action and nope, we sure as heck ain’t driving. Pick your fave between the the Classic, Strawberry lime and Tropical varieties, then ‘sip’ back and marvel as your flute magically refills itself. You certainly don’t have to tell us twice! $49 per head.
Where: Oasis Shopping Centre (opposite the beach), Broadbeach

Miss Moneypenny’s
Weekends are for sleep-ins, so if you didn’t quite make it out of bed in time for brunch, turn those lemons into two hours of citrus-studded spritzers, cocktails or French champagne (which absolutely beats lemonade, any day of the week) at the famous Miss Moneypenny’s bottomless lunch. Opt between the degustation-style Chef’s Signature or Three-course a la carte menu, and nosh your way through delectable dishes like saffron-infused Coral Coast Barramundi and Waygu Carpaccio. Talk about lush …we’re not saying it was this stellar spread in particular that was responsible for bagging them an AGFG chef hat for the past three years running… but we’re not not saying it, either. Available Saturday and Sunday, 12–2pm from $110 per person.
Where: 50 Surf Parade, Broadbeach

Tropic Vice
Yes, this one’s technically a ‘lunch’, but we’re happy to look the other way for any excuse to a) incorporate more margs into our weekend and b) hit snooze few dozen times. From 12–4pm every Sunday, the Tropic Vice rooftop transforms into a free-flowing fiesta with live music, DJ’s bites and bottomless margs for $99 per person. We’re talking a set menu of Truffle fries, Halloumi Bites and Tacos, with the option to upgrade to a Dozen Oysters & Bottle of Luc Belair for an extra $85 if you’re really in the mood to celebrate. Monday can wait indeed!
Where: 2215 Gold Coast Highway, Mermaid Beach

Ally Chow
Ally Chow dishes up Asian fusion done right, and their two brunch options do not disappoint. For $99 per person, the Chow Out features the Chef’s choice banquet with two-hours of bottomless thai basil caprisokas, Asahi beer and prosecco. Or, have a go of the Margarita Lunch Banquet and yes, this has us written all over it. For $130, enjoy the same offerings mentioned above, only substitute bottomless caprioskas for bottomless margis! Once again recognised with the Australian Good Food Guides Chef Hat Award, this one is a no-brainer.
Where: Lavarack Road, Nobby Beach

The Tropic
One of the GC’s very favourite ocean-view venues, The Tropic offers a solid ten bottomless brunch and absolutely nobody is surprised to hear this. Taking place exclusively on the terrace on the last Saturday of every month, not only will you be privy to multi-million-dollar views and DJ beats, but deliciously fresh seafood and innovative fare. Think Oysters, Spiced bread, Stracciatella & Persimmon, Pavlova, and more, but no need cuz we’re already #sold. Veuve, Rose and Bellini Cocktail packages available from $75 per person. Don’t mind if we do!
Where: 43 Goodwin Terrace, Burleigh Heads

Palm Beach Ave
Palmy’s resident art deco stunner isn’t just a pretty face—it’s also home to some pretty spectacular dining deals (shout out, $60 3-course set menu) – including one of the most irresistible bottomless brunch options going! Every weekend, from 10am to 2pm, get beachside for your boozy brunch fix for only $45 per person. The mid-morning soiree kicks off with a salmon blini canapé to start, while you settle in to 1.5 hours of free-flowing mimosas and ponder between options like the Chilli Scrambled Eggs and Prawn and Bug Roll from the mouthwatering menu… #decisionsdecisions.
Where: 6 Palm Beach Avenue, Palm Beach

Refinery Coffee
Why wait for the weekend? Refinery Coffee reckons any day is a good day to bust out the boozy OJ for this beloved mid-morning ritual, and we wholeheartedly agree. Available from 10am daily, gather your celebratory crew and report to Currumbin’s light-filled converted warehouse for the Bottomless Brunch option. Here, you can tuck in to your pick from the all-day eats menu, such as Chilli Scram and Eggs Benny, while throwing back Classic & Watermelon mimosas for 1.5 blissful hours. The only caveat is that your whole crew must be partaking (is that even a question) with a non-alc option also available. Bottoms up!
Where: 37 Currumbin Creek Rd, Currumbin Waters