SouvGC brings hearty Greek food back to Nobby's.
SouvGC brings hearty Greek food back to Nobby's.
Greek nosh is something basically all of us love, but there actually aren’t that many places in the melting pot of cuisine that is the GC giving us our authentic (keyword here) souvlaki hit. So, you can imagine our delight when we caught wind of a new Euro neighbour spreading its glorious Greeky goodness around Mermaid Beach. Cue plate smashing (not really…please don’t do that) and prepare to feast your eyes – and mouths – on the aptly named SOUVGC.
Owners of the iconic Café on Hedges, Stavros Likiardopoulos and Bill Sibonis decided it was high time to branch out and bring some of the mouth-watering traditional bites they grew up with in Melbourne, to our sunny shores. Teaming up with Head Chef Jan Cadagdagon, they use only the best fresh and natural ingredients, sourcing their meat and veg locally (hoorah!) every day, and adding REAL Greek flavour with their house-made drool-worthy Mediterranean seasoning.
Here’s what a feed at SOUVGC might look like; Start with an appetiser of Saganaki (grilled haloumi’s delicious cousin) and some Pita Bread with Hummus, Eggplant Dip and Tirokafteri (spicy fetta) dip.
Don’t fill up too much though as The Souvlaki Bar awaits because when in Rome…or Greece…well it would be rude not to order this Greek staple. We’re calling it early – The Stevie Special is set to become the hero dish here with lamb, taramasalata (that stuff is goooood), lettuce, tomato, onion and chips, because no Souvlaki is complete without chips!
If an open plate main is more your thing, the Falafel Plate or Kalamaki Plate (skewers) will transport your tastebuds to their happy place, and why not order a Greek Salad on the side (don’t we all feel healthier with a bit of green stuff to even out the playing field?!).
The venue offers indoor/outdoor dining for up to 70 peeps and is fully licenced (happy dance). Speaking of drinks, a trip to SouvGC isn’t a trip to SouvGC without popping the top off a few of their imported beers straight from the motherland. Start with a Mythos, move into a Fix Hellas Lager and finish it off with an Alfa Lager. Oh and of course there are non-beer-drinker-friendly refreshments on offer too, with wines and… do we really care what else because, well, wine.
There is an impressive takeaway menu in addition to their dine-in offerings and good news if you have a soiree coming up, because they can cater for any occasion large or small. You’ll score some serious party planner brownie points, with everyone thinking you’ve got Ya-ya slaving away in your kitchen!
Describing their restaurant as “A collective of amazing people striving to build delightful Greek cuisine” SouvGC is precisely that. It’s a Big Fat Greek…winner!
Where: Shop 2/32 Lavarack Rd, Mermaid Beach
When: Tuesday to Sunday 11am to 9pm. Closed Mondays.
Words by Bianca Trathen.