If you’ve been seeking a place to sit back and sip on delicious cocktails while indulging in delicious bar bites then stop looking – we’ve found it. And did we mention it’s beachfront?

One of our favourite Main Beach gems has had a polish up and while we’re tempted to be shellfish and keep it to ourselves, we’re here to tell you that Pearls Bar is looking (and tasting) extra fine!

Tucked away in the Sheraton Grand Mirage Resort, Pearls Bar’s zhushed interior feels contemporary and elevated. Forest green hues are perfectly complimented with gold accents for a seriously luxe new feel. It truly feels like an oasis and it’s exactly where you’ll find us kicking back with a cocktail in hand.

With the new look comes new menus. Think luxe and designer inspired fare that’ll keep you coming back for more. With a name like Pearls Bar it’s only fitting the menu is all about oysters. With a splash of creativity, might we add.

Take yours a la natural or venture out of the ordinary with a twist of champagne watermelon or Patrón and finger lime. The shared menu was consciously crafted with closeness in mind, bringing people together through the art and love of food.

They say food is the way to the heart. And with offerings like Lobster Rolls with Salmon Caviar served on a buttery brioche bun, consider our heart’s won.

Seafood lovers will want to get a taste of the Scallop Ceviche, perfectly balanced with chilli, lemon, mint, coriander and shallots. Call us cheesy but we can’t go past a Baked Brie moment, with calvados and honey, walnuts and toasted rye the flavour combo speaks for itself.

From classic to new signature cocktails, the Designer Cocktail Menu marries together the best of flavours you know and new ones to discover. Cocktail connoisseurs – this one’s for you, the Pancho’s Pearls brings a burst of flavour with peach infused pearls to finish this tequila and champagne based bevvy.

If you’re here to put your pinky up and get a little boujee then the Oysters & Caviar cocktail has your name written all over it – because who doesn’t fancy a caviar moment (we’re starting to see a theme here)? This delicious gin-based drop comes with its own side of fresh oyster with finger lime caviar – it’s giving sophisticated.

Did we mention there was a gin bar? If you’re partial to a cheeky gin and tonic then you’ll want to get well acquainted with their hand picked selection of local and imported gins, paired with your own bespoke boutique tonic selection for drink that’s deliciously ‘you’.

In the spirit of keeping on theme, Pearls Bar are giving the people what they want with the launch of Patrón & Oyster Fridays from the start of May, serving up $3 Pacific Oysters with any of their epic cocktails like the Spicy Marg, Mezcal Marg or Grapefruit Paloma – we’ll take a dozen, thanks!

If you don’t live in Main Beach look away now, or risk extreme jealousy. Every Wednesday and Sunday through the month of May, Gold Coast locals* will be treated to 25% off their bill (yes, you read that right) when they dine between 5pm and 7pm. You’d be losing money not going at this point #girlmath.

Where: 71 Seaworld Dr, Main Beach
When: Daily from 12pm – midnight

Words by Jacqueline Bojanowski.

STORY SPONSORED BY SHERATON GRAND MIRAGE RESORT

*Proof of Gold Coast, QLD address must be supplied to receive the Locals Offer.

Without a doubt one of life’s greatest pleasures is sitting down in front of a multi-tiered tray, delicately filled with morish bite-size eats and paired with a cuppa. Or bubbles. Okay both.

In all honest-tea, here are 13 of the best high tea haunts here on the Coast. Bake a leg and get bready to tick them off your must-visit list, one by one. And go!

Cove Cafe
Following a multi-million dollar refurb, InterContinental Sanctuary Cove Resort is looking better than ever – as is the the ever-elegant High Tea menu, hosted in Cove Cafe from 1–4pm every Saturday and Sunday. Elevate your weekend with decadent morsels such as Spanner Crab with saffron mayonnaise, and Salted Caramel Choux with orchid vanilla tea cream and caramel sauce.

Plus, since they also have the bragging rights as the first hotel to feature globally renowned Tea Forté teas, so you can rest assured you’ll be treated like royal-tea – starting with a welcome of Tea Forté infused towel and palate-cleansing iced tea piccolo from your host. You can also upgrade to bottomless rosé or the signature ‘Pear-tea-ni’ cocktail – either of which sounds pear-fect to us (and bonus, we can finally swing by and suss out that lush, spruced up lagoon pool in the process). Prices start at $57 per person.
Where: Cove Cafe, Intercontinental Sanctuary Cove, Manor Circle, Sanctuary Cove

Pearls Bar
This eclectic fave with warm mood lighting for days is known for its rotating seasonal high teas. Starting March 1 they invite us all to celebrate the heart of autumn with their Falling for Flavours: Autumn High Tea. Infused with luxurious flavours inspired by the new season, we’re drooling in anticipation. From Roasted Hazelnut Nutella Slice to Spiced Pumpkin Cake, you certainly won’t leave underwhelmed…or hungry. Complemented by the sweeping views of the Pacific Ocean and tropical palms, it looks as decadent as it tastes. $76 per adult, which includes a glass of Sparking Wine as well as unlimited tea and coffee.
Where: Sheraton Grand Mirage Resort, Seaworld Drive, Main Beach

Le Jardin
The Imperial Hotel, Seaworld Drive’s HQ of luxury might be sporting a fresh new name – but thankfully they’re serving up that same fabulous Couture High Tea experience we know and love. Bringing a fashionable culinary experience to the perennial classic – you’ll be feeling very high socie-tea indeed sipping bubbles surrounded by the sparkling crystal chandelier and grand vaulted ceilings. There are two high tea options to choose from (fancy and fancier) – depending on how bougee you’re feeling – starting from $89.90 per person. Or for a slightly less extravagant experience (that doesn’t skimp on the delish factor), there are also four curated mini-spreads to pick from (think Devonshire tea) for around $30 per person.
Where: Imperial Hotel, Seaworld Drive, Main Beach

Chapter and Verse
Located in the luxurious JW Marriott Gold Coast Resort & Spa, high tea at Chapter & Verse is an unmissable resort tradition created by their esteemed culinary team. Using local ingredients, this team take their high tea business seriously – sharing that each homemade morsel is inspired by the echo of birds in the resort’s peaceful and tranquil surrounds. So excuse us as we channel our inner seagull and duke it out over the likes of of Honey Lavender Scones and Salted Caramel Chocolate Tartlet… we kid, of course – only our best etiquette for a classy establishment like the Marriott. There’s also a cute mini-me version for the little ones, Teeny Tiny Tea for $39 per child. Prices start from $79 per adult.
Where: 158 Ferny Avenue, Surfers Paradise

Bumbles
Tucked peacefully a stone’s throw from the Budds Beach waterfront, Surfers stalwart Bumbles has long been a beloved spot to meet for coffee and some grazing action (and now cocktails – thanks to neighbouring big sis sip spot, Blue House #squee).

Inside the most charming little cafe in 4217 (and perhaps, the entire coast) there’s a mix of themed private rooms that branch off the main space – so it figures that it also makes a particularly spesh spot for a fanciful high tea soiree. Acquaint yourself with the divinely appointed Library (or luxurious Hamptons room, perhaps) and tuck into a spread of smoked salmon blinis, pint-sized quiches, fruit tarts and tea sandwiches. Bookings for the “regular” high tea (a misnomer if ever we’ve heard one) come in at $50 per person, with dietary and bubbles options also available. La-de-dah indeed.
Where: 19 River Drive, Surfers Paradise

QT Gold Coast
This is no ordinary high tea! … well okay, technically speaking they do offer an ‘Ordinary’ High Tea option, but since you know QT Gold Coast is all about infusing the unexpected into everything they do – trust us when we say it’s anything but. The variety of pinky-popping menus also include a champas-studded Extraordinary High Tea experience, a Man Tea for a more savoury take and a mini spread for your little Q’Ties for $39 per child.

Here, the typical savoury tea fare has been treated to a tapas-style twist, such as Spiced Tempura Cauliflower and Smoked Salmon and Cucumber Poppers to excite the tastebuds – so, move over cucumber sandwich, you culinary snooze-fest you (there, we said it). And don’t get us started on the Choux Pastries and Brownie-macarons. Prices start at $64 per adult with a variety of boozy upgrade options, such as jugs of Aperol Spritz really enhance to your experience.
Where: QT Gold Coast, 7 Staghorn Avenue, Surfers Paradise

Ms Margot’s
A pretty little gem nestled just inside the lobby of Hilton Surfers Paradise, Ms Margot’s certainly knows a thing or two about being boujee. Along with serving up superb sips and all-day bites, the signature High Tea spread is available from 11:30–3:00 daily for whenever the urge for a lavish light lunch hits. Gather your gal and/or guy pals for a glam #SATC style rendezvous, and spill the tea over soft-shell crab bao, pumpkin arancini, and halloumi with pickled fig. The Signature and champagne upgrade Par-Tea option come in at a very Carrie approved $42 and $67 respectively – bc, y’know – more to splash on shoes. OTT outfits optional.
Where: Hilton Surfers Paradise, 6 Orchid Avenue, Surfers Paradise

Palette
Every Sunday, locals and visitors alike flock to HOTA not just for their arty fix or a spot of market browsing, but to tuck into a delightful High Tea. Served in the critically acclaimed and ever-popular Palette restaurant, superstar Executive Chef Dayan Hartill-Law has curated the ultimate high tea experience. A couple of highlights are the Prawn Toast with yuzu mayo and sesame and for the sweet tooths, Davidson Plum and Marshmallow Pinwheel. Yum! Prices start at $70 per adult.
Where: HOTA Gallery, 135 Bundall Road, Surfers Paradise

Greendays
With its pavilion backdrop, lush gardens, and tranquil setting, this centrally located secluded oasis is the home of high tea. To set the scene on the type of sumptuous snack spread they put on – we’re talking mouth-watering morsels like Pork and Chestnut Gyoza, Pandan Swiss Roll and Dragonfruit Pannacotta. Throw in a glass of French bubbles for an extra $12… just because, or go the whole hog and upgrade to bottomless bubbles for an extra $45 pp. There’s also a separate vegan high tea and junior high tea so no one misses out. High Tea from $65 per adult.
Where: 8/6 Ashmore Road, Bundall

The Langham
Okay so technically this one is officially called an Afternoon Tea, but when it comes to sumptuously snacking our way through bite-sized helpings of Miniature coconut + mango pavlovas, Hot smoked salmon rillettes and Lemon curd scones, we’re not about to get caught up in the semantics now are we (a ‘Rosé’ by any other name and all that).

In a British nod to its namesake at The Langham, London where traditional English afternoon tea was served over 150 years ago, the stunning Palm Court restaurant inside the hotel pays tribute to its heritage. Serving a bespoke offering of the traditional Afternoon Tea crafted by culinary experts, it’s time to start practicing your tea drinking etiquette (no pinky!). Prices start from $109 per person Monday to Friday and $119 per person Saturday & Sunday.
Where: 38 Old Burleigh Road, Surfers Paradise

Videre
Local fave Videre does a high tea with panache… with the added perk of some some pretty stellar views, to boot. From Moreton Bay Bug Fritters and Barramundi Summer rolls with bush tomato relish, to a selection of sweets whipped up by the in-house Chef de Patisserie’s – the quali-tea here is unparalleled. And quite frankly, the assortment of freshly baked scone flavours served with all the trimmings (hellooo Sun-dried mango scone and just-churned butter!) alone is enough to get us swooning. Don’t forget the unlimited French press coffee and ‘Tea Drop’ tea and breathtaking panoramic views from the 21st floor whilst the golf folk slug it out below. We know what we’d rather be doing. Prices start at $68 per person including a glass of Mumm Tasmania Brut Prestige or a speciality mocktail, delish!
Where: RACV Royal Pines, Ross Street, Benowa

Mecca Bah
Have you tried a Middle Eastern high tea yet and if you’re shaking your noggin, we’re about to open up a whole new world of d-lish. Boasting exotic sweet and savoury bites a-plenty, it will become your new normal to meet your mates here. Tuck in to three tiers brimming with treats such as Orange Blossom Cheesecake and Halloumi and Eggplant Skewers, with unlimited barista made coffee and tea, and a sparking wine or mocktail on arrival. $69 pp, minimum of four people.
Where: 3 Oracle Boulevard, Broadbeach & 18/10 Santa Barbara Road, Hope Island

Bon Appetea Teahouse
Nestled in leafy Mudgeeraba, the stunningly decorated and truly breathtaking Bon Appetea Teahouse exudes French charm and traditional elegance. Popular for bridal showers, baby showers, birthdays and basically any event you can think of, their Luxe High Tea is the definition of decadence. Think scones with homemade jam and cream and a selection of petite patisseries, organic sandwiches and savoury bites. Oh and if you’re on the hunt for a truly beautiful, quaint, spot to tie the knot, this one’s a keeper. $55 per adult.
Where: 7 Johns Road, Mudgeeraba

Words by Kellie Leader.

We recently had the pleasure of experiencing the exceptional quality of Maison Koko’s matcha—and we’re here to tell you, it’s a true game-changer. After sampling their premium range, we can confidently say Maison Koko offers matcha at its finest. Here’s why we believe they’re setting a new standard in the industry.

Exclusivity meets excellence
Matcha enthusiasts, roll out the green carpet and listen up! Imagine savouring the silkiest, umami-rich, premium-grade cup of green gold, where every sip whispers of Japan’s rich heritage and an uncompromising commitment to quality. That’s precisely what you get when you discover Maison Koko — the Tiffany & Co. of matcha, the Dior of delicate decadence.

Maison Koko’s matcha isn’t just premium—it’s rare. We had the privilege of tasting their Premium Ceremonial Okumidori Single Cultivar, and it left us speechless. Smooth, rich in umami, and completely free of bitterness, it offers a deep, complex flavour profile unlike any other. What truly sets Maison Koko apart is the exclusivity of their products. While the global demand for matcha has led to widespread shortages, Maison Koko enjoys VIP access to rare, single cultivars typically unavailable to most brands. This commitment to rarity has fostered an impressive customer loyalty rate, with over 35% of customers returning for more and more than 20% subscribing to regular deliveries—some even purchasing weekly.

Freshness that speaks for itself
This isn’t your run-of-the-mill powdered matcha that’s been languishing in a warehouse for who knows how long. It’s fresh, pure, and luxurious—straight from Japan’s most prestigious farms to your cup.

Freshness is key when it comes to matcha, and Maison Koko has this down to an art. Unlike other brands that may stockpile matcha for months, Maison Koko ensures its matcha is always fresh. Ground directly from farms in Uji and Yame, Japan, it’s shipped within 3-4 days via DHL Express, guaranteeing that you receive the freshest, most vibrant product available.

It’s an expensive practice, but one Maison Koko embraces to offer nothing but the best. They even guarantee that no matcha leaves their facility if it’s older than four weeks—proof of their unwavering commitment to quality.

Beyond matcha: a full range of delights
Maison Koko doesn’t stop at offering premium ceremonial matcha. With over 15 distinct grades of matcha, there’s something for every type of matcha lover—whether you’re a seasoned connoisseur or a first-time drinker. They also offer a selection of carefully crafted pre-made latte mixes, including Taro, Hojicha, Turmeric, Cacao, and Chai. Each product is thoughtfully designed to elevate your daily ritual, turning a simple moment into something luxurious and indulgent.

Personalisation that adds a touch of class
Maison Koko knows that the little details make all the difference. They offer an exceptional level of personalisation for your matcha experience. Simply add a note when placing an order, and they’ll handwrite your name or a special message on the label.

This thoughtful, personal touch makes Maison Koko matcha the perfect gift or a special treat just for you.

A shopping experience to remember
Maison Koko ensures a seamless shopping experience from start to finish, their customer care is the only thing smoother than their products!

They offer same-day dispatch for orders placed before 12pm, and for those on the Gold Coast, most orders arrive within 1-2 days via standard shipping. Spend over $99, and enjoy free shipping with the #SipAndSave offer. Their customer service is second to none, dedicated to resolving any issues that arise and giving you peace of mind with every order.

A legacy of culinary recognition
Maison Koko has quickly become the matcha of choice for top-tier establishments and renowned chefs worldwide. But don’t just take our word for it—Maison Koko has garnered global acclaim, gracing the kitchens of culinary royalty like Cedric Grolet and Adriano Zumbo. The brand has also partnered with prestigious names like The Langham, Gold Coast, as well as renowned establishments, including KOI Dessert Bar, Agnes Bakery, and Rise Bakery. This network of culinary excellence speaks volumes about the quality and reputation of Maison Koko’s matcha.

A founder with a heart
We had the privilege of speaking with Gina Kim, the visionary founder of Maison Koko. Gina, an internationally renowned fashion designer and owner of multiple high-end brands, is passionate about more than just offering the finest matcha—she’s equally dedicated to giving back. Through initiatives like Serving Our People and various local events, Gina ensures her success benefits others, making her not just a business leader, but a true force for good in the community.

So, if you’re ready to elevate your mornings, afternoons, and every matcha moment in between, it’s game, set, matcha to Maison Koko of refinement and luxury.

Exclusive: Maison Koko is offering Inside Gold Coast readers 10% off with the code: IG10

Where: maisonkoko.com
Instagram: @maisonkoko.shop

Co-written by Bianca Trathen

STORY SPONSORED BY MAISON KOKO